Healthy Turkey Tacos
Flavorful and nutritious tacos made with lean protein, beans, and fresh veggies. Perfect for a quick and healthy meal!
Pasos
- 1
In a skillet, cook the lean ground turkey over medium heat for about 5-7 minutes until browned and no longer pink.
- 2
Add the chopped bell peppers to the skillet and cook for another 3-4 minutes until they soften.
- 3
Stir in the black beans, cumin, chili powder, salt, and pepper. Cook for an additional 2-3 minutes to warm through.
- 4
Meanwhile, warm the corn tortillas in a separate pan or microwave until soft and pliable.
- 5
Slice the avocado and chop the fresh cilantro.
- 6
Assemble the tacos by placing the turkey mixture onto each tortilla.
- 7
Top with slices of avocado, fresh cilantro, and a drizzle of lime juice.
- 8
Serve immediately and enjoy your healthy tacos!
