Plato principal
Kofta Burgers
Ground lamb kofta formed into burgers and grilled, served with accompaniments for a DIY sandwich.
32 min16 porcionesMediaTurkish
Pasos
- 1
Step 1: Tip the mince into a large bowl with all the other burger ingredients and a pinch of salt. Mix thoroughly with your hands until completely combined. Shape the mixture into 16 small burgers. These can be frozen for up to 1 month or chilled up to 1 day.
- 2
Step 2: To cook, heat the grill to the highest setting and arrange the burgers in a single layer on a baking tray (batch-cook if needed). Grill for 5-6 minutes on each side until browned and cooked through. Serve with accompaniments so everyone can assemble their own sandwich.
