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Syrian Spaghetti
A Syrian-inspired baked spaghetti dish featuring tomato sauce, cinnamon, and vegetable oil, finished with a crunchy top.
85 min6 porcionesFácilSyrian
Pasos
- 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- 2
Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and stir in tomato sauce, tomato puree, cinnamon, oil, salt and pepper. Transfer to prepared dish.
- 3
Bake in preheated oven for 60 minutes, or until top is crunchy.
