[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipes-cuisine-japanese-1":3},{"recipes":4,"page":13,"totalPages":13,"totalHits":58,"hasNext":59,"hasPrev":59,"queryId":60},[5,14,21,28,34,40,47,52],{"id":6,"name":7,"description":8,"mainImage":9,"category":10,"totalTime":11,"servings":12,"difficulty":13},"D83234A4-7510-48CC-8E97-AE1804975AA2","Yaki Udon","A quick vegetarian Japanese stir-fry featuring udon noodles with onion, cabbage, shiitake mushrooms, and spring onions in a sesame oil-based sauce with mirin, soy, caster sugar, and Worcestershire sauce.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FD83234A4-7510-48CC-8E97-AE1804975AA2\u002F96c6478d-9318-486c-b15b-c55450d16be4.jpg","main",22,2,1,{"id":15,"name":16,"description":17,"mainImage":18,"category":10,"totalTime":19,"servings":20,"difficulty":12},"D6B6D3F5-0E84-40FB-BB95-B337CA4A3BC1","Teriyaki Chicken Casserole","A hearty oven-baked casserole featuring teriyaki-flavored chicken with brown rice and vegetables, finished with a glossy sauce.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FD6B6D3F5-0E84-40FB-BB95-B337CA4A3BC1\u002F0293be3d-2105-4e99-9f0c-2d07e4ba227a.jpg",70,6,{"id":22,"name":23,"description":24,"mainImage":25,"category":10,"totalTime":26,"servings":27,"difficulty":12},"D7E21CA1-1642-4692-B556-B2E891196D0F","Sushi","A traditional Japanese sushi assortment featuring rice, nori, cucumber, and varied textures, including rolls, pressed sushi, and bite-sized balls.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FD7E21CA1-1642-4692-B556-B2E891196D0F\u002F4c31ed3f-9265-4a4c-a5ae-c12cb771249b.jpg",55,4,{"id":29,"name":30,"description":31,"mainImage":32,"category":10,"totalTime":33,"servings":27,"difficulty":12},"FBA2C8F1-7299-4423-B5B8-AF4345E98DDC","Katsu Chicken curry","Crispy chicken katsu served with Japanese curry sauce over white rice.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FFBA2C8F1-7299-4423-B5B8-AF4345E98DDC\u002Ff4b49ed8-5150-4707-a643-269006b82e17.jpg",45,{"id":35,"name":36,"description":37,"mainImage":38,"category":10,"totalTime":39,"servings":12,"difficulty":12},"EE965B36-3CCE-406D-8731-53B014571557","Japanese Katsudon","A comforting Japanese rice bowl featuring pork cutlet cooked with onions in a savory-sweet sauce, finished with eggs and served over rice with chives.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FEE965B36-3CCE-406D-8731-53B014571557\u002F29033a55-e205-4d24-bcaf-83ca2b247070.jpg",25,{"id":41,"name":42,"description":43,"mainImage":44,"category":45,"totalTime":46,"servings":27,"difficulty":13},"68D4145C-61B8-4573-B171-A9BE175E0991","Japanese gohan rice","A simple Japanese side dish of gohan rice prepared using sushi rice, mirin, pickle juice, and spring onions, with optional toppings. The rice is rinsed until the water runs clear, then cooked with water (or a mix of dashi and water) and finished with mirin for subtle sweetness.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F68D4145C-61B8-4573-B171-A9BE175E0991\u002Fe3e278ac-9d86-4616-afd3-f1214d861e41.jpg","side",27,{"id":48,"name":49,"description":50,"mainImage":51,"category":10,"totalTime":11,"servings":12,"difficulty":12},"17EED1E0-AADF-4823-8F99-255369A5B4B2","Honey Teriyaki Salmon","A Japanese-inspired honey teriyaki glazed salmon pan-fried until the glaze thickens, finished with sesame.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F17EED1E0-AADF-4823-8F99-255369A5B4B2\u002F621c8ebe-7468-45cd-bb68-b0ff64b6a51b.jpg",{"id":53,"name":54,"description":55,"mainImage":56,"category":10,"totalTime":57,"servings":27,"difficulty":12},"A7F1ABA9-90A8-4B3D-97A8-9D9786B2C735","Chicken Karaage","Crispy, lightly marinated Japanese fried chicken karaage, flavored with ginger, garlic, soy sauce, sake and sugar, then fried until golden and served with lemon.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA7F1ABA9-90A8-4B3D-97A8-9D9786B2C735\u002F3c4459f6-1b6e-4064-9f3e-54241277a678.jpg",75,8,false,"e17736edf5b462b97dbf8f3e0987261d"]