[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-FBB320DC-3697-439C-8909-C7753D63D609":3,"related-FBB320DC-3697-439C-8909-C7753D63D609":74,"variants-FBB320DC-3697-439C-8909-C7753D63D609":120},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":19,"ingredients":20,"ingredientGroups":49,"variantOf":19,"variantNote":19,"prepTime":50,"cookTime":51,"totalTime":52,"servings":53,"difficulty":30,"category":54,"cuisineType":55,"tags":56,"language":61,"mainImage":62,"images":63,"nutrition":64,"creatorName":69,"creatorUsername":70,"creatorIsPublic":71,"createdAt":72,"updatedAt":73},"FBB320DC-3697-439C-8909-C7753D63D609","Pouding chomeur","A classic Canadian dessert: a light cake topped with a rich maple sauce.",[10,11,12,13,14,15,16,17,18],"In a large bowl, with an electric mixer, cream the butter and sugar until the mixture is light.","Add eggs and vanilla and mix.","In another bowl, whisk flour and baking powder.","Alternate adding the flour mixture and milk to the butter mixture.","Pour the batter into a greased 13 inch by 9 inch pan.","Prepare maple sauce by combining maple syrup, brown sugar, cream and butter in a large saucepan and bringing to a boil, stirring constantly.","Reduce heat and simmer gently for 2 minutes or until the sauce has reduced slightly.","Pour the sauce gently over the cake.","Bake at 325 F (160 C) for about 35 minutes or until the cake is light brown and a toothpick inserted comes out clean.",null,[21,25,28,32,35,37,39,42,45,47],{"id":19,"name":22,"quantity":23,"unit":24},"Butter",0.8333,"cup",{"id":19,"name":26,"quantity":27,"unit":24},"Sugar",1,{"id":19,"name":29,"quantity":30,"unit":31},"Eggs",2,"u",{"id":19,"name":33,"quantity":27,"unit":34},"Vanilla Extract","tsp",{"id":19,"name":36,"quantity":30,"unit":24},"Flour",{"id":19,"name":38,"quantity":27,"unit":34},"Baking Powder",{"id":19,"name":40,"quantity":41,"unit":24},"Milk",1.25,{"id":19,"name":43,"quantity":44,"unit":24},"Maple Syrup",1.5,{"id":19,"name":46,"quantity":44,"unit":24},"Brown Sugar",{"id":19,"name":48,"quantity":44,"unit":24},"Single Cream",[],25,40,65,12,"snack_or_sweet","Canadian",[57,58,59,55,60],"maple","dessert","pouding chomeur","baking","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FFBB320DC-3697-439C-8909-C7753D63D609\u002F4c04d97c-3332-4007-85f8-ee03c13effee.jpg",[62],{"calories":65,"protein":66,"carbohydrates":67,"fats":68},396,5,56,18,"Clarita","clarita2",true,"2026-02-10T18:41:23.080694-03:00","2026-06-10T18:03:00.664446-03:00",{"recipes":75,"page":27,"totalPages":68,"totalHits":117,"hasNext":71,"hasPrev":118,"queryId":119},[76,83,90,95,100,107,111],{"id":77,"name":78,"description":79,"mainImage":80,"category":54,"totalTime":81,"servings":82,"difficulty":27},"17C86A47-B07C-4465-BD76-81F469EDAEA7","Buñuelos de espinaca","Buñuelos infladitos, crocantes por fuera y bien sequitos. Llenos de sabor y con un corazón tierno y bien verde ya que llevan espinaca cruda.\n\n🔗: https:\u002F\u002Fwww.clarin.com\u002Frecetas\u002Fplatos-principales\u002Fbunuelos-de-espinaca-de-estefi-colombo_7_lLFqSjB4On.html?adcmp=&gad_source=1&gad_campaignid=24017715802&gbraid=0AAAAADN1DWiKygbjBgjxJZ3nAPeXWtOy8&gclid=CjwKCAjwvNfSBhBiEiwAyaGMCVH1B7DnJYNsflq7W9m7QQhix7uAJdDgqUjc1Kpbx1hQhpMS7kwrBxoCplEQAvD_BwE","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F17C86A47-B07C-4465-BD76-81F469EDAEA7\u002Ff0cf1fee-0a4e-48c2-b871-9e54cafd8180.jpg",15,8,{"id":84,"name":85,"description":86,"mainImage":87,"category":54,"totalTime":88,"servings":89,"difficulty":27},"F0C2BB85-62B3-4A4B-8871-CA054A2621D6","Mbejú Fácil","El mbejú es una receta tradicional paraguaya, perfecta para días fríos. Se prepara con almidón de mandioca y queso, logrando una textura crujiente por fuera y suave por dentro. Este paso a paso te guiará para hacer unos deliciosos mbejús en poco tiempo.\n\n🎥: https:\u002F\u002Fvt.tiktok.com\u002FZSCbnomop\u002F","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002FF0C2BB85-62B3-4A4B-8871-CA054A2621D6\u002F58b02a90-dfdb-42b1-a200-0fe574237f4e.jpg",14,20,{"id":91,"name":92,"description":93,"mainImage":19,"category":54,"totalTime":94,"servings":82,"difficulty":27},"FA28C675-4625-467B-87B3-931AA1DF5C8D","Pasta frola de la abuela","",60,{"id":96,"name":97,"description":98,"mainImage":99,"category":54,"totalTime":81,"servings":30,"difficulty":27},"649827D3-896A-41A3-ABB0-6F11E4A37C72","Smashed Avocado Toast - 3 Ways","Enjoy a trio of smashed avocado toast variations that are quick and satisfying: one topped with a fried egg and chili flakes, another with creamy feta and fresh cherry tomatoes, and the last with everything-bagel seasoning and crisp radish slices.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F649827D3-896A-41A3-ABB0-6F11E4A37C72\u002Fbd2a2051-6fc5-408d-ba11-b5c1d42f2238.jpg",{"id":101,"name":102,"description":103,"mainImage":104,"category":54,"totalTime":105,"servings":106,"difficulty":27},"479EC2D5-865D-4D1C-B799-B9E0AB5E267F","Veggie Chips with Hummus","Crispy veggie chips are made from fresh zucchinis, carrots, and beetroot, served alongside a creamy and flavorful homemade hummus that carries the essence of garlic and tahini. This delightful snack is not only healthy but also incredibly satisfying.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F479EC2D5-865D-4D1C-B799-B9E0AB5E267F\u002F09198abc-aedc-4caa-87b6-29c72429a42d.jpg",45,4,{"id":108,"name":109,"description":93,"mainImage":19,"category":54,"totalTime":110,"servings":82,"difficulty":27},"6089C528-38EA-4C71-B944-02DC5D7ADC07","Rollitos brioch",70,{"id":112,"name":113,"description":114,"mainImage":115,"category":54,"totalTime":116,"servings":53,"difficulty":30},"3DA88B4D-3D6A-4421-B757-93C2228AC69E","Walnut, Date & Honey Cake","A Turkish-inspired walnut, date and honey loaf cake, spiced with cinnamon and finished with a drizzle of honey.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F3DA88B4D-3D6A-4421-B757-93C2228AC69E\u002F6176ed79-25df-465e-b62c-abc5a0595110.jpg",90,125,false,"f5db05df967d022431af435fb42dcc97",[]]