[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-FA28C675-4625-467B-87B3-931AA1DF5C8D":3,"related-FA28C675-4625-467B-87B3-931AA1DF5C8D":64,"variants-FA28C675-4625-467B-87B3-931AA1DF5C8D":107},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":17,"ingredients":18,"ingredientGroups":52,"variantOf":17,"variantNote":17,"prepTime":53,"cookTime":53,"totalTime":54,"servings":55,"difficulty":44,"category":56,"cuisineType":17,"tags":57,"language":58,"mainImage":17,"images":59,"nutrition":60,"creatorName":61,"creatorUsername":61,"creatorIsPublic":62,"createdAt":63,"updatedAt":63},"FA28C675-4625-467B-87B3-931AA1DF5C8D","Pasta frola de la abuela","",[10,11,12,13,14,15,16],"En un boul colocar la manteca temperatura ambiente con el azúcar y la rayadura de limón. Mezclar y agregar los huevos de a uno","Colocar a la mezcla la harina y el polvo para hornear. Unificar sin amasar","Llevar a la heladera 20 minutos","Separar del bollo un trozo para hacer las tiras. Distribuir la masa en la tartera.","Rellenar con el membrillo hecho puré con el chorrito de oporto.","Hacer tiras con el resto de la masa y decorar","Cocinar por media hora o hasta que esté dorada",null,[19,24,28,32,36,41,45,49],{"id":20,"name":21,"quantity":22,"unit":23},"96CED6E7-E773-4BAD-9610-2B848F14C629","Harina 0000",300,"g",{"id":25,"name":26,"quantity":27,"unit":23},"5727AC57-874C-416F-939E-7B69CDC4C61A","Manteca",150,{"id":29,"name":30,"quantity":31,"unit":23},"CA0330D3-24FE-4B5D-8602-A992E56A9E2E","Azúcar",100,{"id":33,"name":34,"quantity":35,"unit":23},"F7A31696-DA4F-491D-B390-156D8CD5EEBB","Polvo para hornear",10,{"id":37,"name":38,"quantity":39,"unit":40},"480FE9F0-7B4F-487B-8621-D7CACF75FD82","Huevos",2,"u",{"id":42,"name":43,"quantity":44,"unit":40},"5017F02F-531E-4A77-8D2A-D0E19D2B009A","Rayadura de limón",1,{"id":46,"name":47,"quantity":48,"unit":23},"BBEC301B-AD71-4718-A551-1DB399C7498C","Membrillo",500,{"id":50,"name":51,"quantity":44,"unit":40},"5D7FE5FC-25D4-4514-86A2-5BD42A38B173","Oporto",[],30,60,8,"snack_or_sweet",[],"es",[],{"calories":17,"protein":17,"carbohydrates":17,"fats":17},"adsturba",false,"2026-07-11T13:53:37.888318569Z",{"recipes":65,"page":44,"totalPages":103,"totalHits":104,"hasNext":105,"hasPrev":62,"queryId":106},[66,72,79,80,85,92,96],{"id":67,"name":68,"description":69,"mainImage":70,"category":56,"totalTime":71,"servings":55,"difficulty":44},"17C86A47-B07C-4465-BD76-81F469EDAEA7","Buñuelos de espinaca","Buñuelos infladitos, crocantes por fuera y bien sequitos. Llenos de sabor y con un corazón tierno y bien verde ya que llevan espinaca cruda.\n\n🔗: https:\u002F\u002Fwww.clarin.com\u002Frecetas\u002Fplatos-principales\u002Fbunuelos-de-espinaca-de-estefi-colombo_7_lLFqSjB4On.html?adcmp=&gad_source=1&gad_campaignid=24017715802&gbraid=0AAAAADN1DWiKygbjBgjxJZ3nAPeXWtOy8&gclid=CjwKCAjwvNfSBhBiEiwAyaGMCVH1B7DnJYNsflq7W9m7QQhix7uAJdDgqUjc1Kpbx1hQhpMS7kwrBxoCplEQAvD_BwE","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F17C86A47-B07C-4465-BD76-81F469EDAEA7\u002Ff0cf1fee-0a4e-48c2-b871-9e54cafd8180.jpg",15,{"id":73,"name":74,"description":75,"mainImage":76,"category":56,"totalTime":77,"servings":78,"difficulty":44},"F0C2BB85-62B3-4A4B-8871-CA054A2621D6","Mbejú Fácil","El mbejú es una receta tradicional paraguaya, perfecta para días fríos. Se prepara con almidón de mandioca y queso, logrando una textura crujiente por fuera y suave por dentro. Este paso a paso te guiará para hacer unos deliciosos mbejús en poco tiempo.\n\n🎥: https:\u002F\u002Fvt.tiktok.com\u002FZSCbnomop\u002F","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002FF0C2BB85-62B3-4A4B-8871-CA054A2621D6\u002F58b02a90-dfdb-42b1-a200-0fe574237f4e.jpg",14,20,{"id":6,"name":7,"description":8,"mainImage":17,"category":56,"totalTime":54,"servings":55,"difficulty":44},{"id":81,"name":82,"description":83,"mainImage":84,"category":56,"totalTime":71,"servings":39,"difficulty":44},"649827D3-896A-41A3-ABB0-6F11E4A37C72","Smashed Avocado Toast - 3 Ways","Enjoy a trio of smashed avocado toast variations that are quick and satisfying: one topped with a fried egg and chili flakes, another with creamy feta and fresh cherry tomatoes, and the last with everything-bagel seasoning and crisp radish slices.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F649827D3-896A-41A3-ABB0-6F11E4A37C72\u002Fbd2a2051-6fc5-408d-ba11-b5c1d42f2238.jpg",{"id":86,"name":87,"description":88,"mainImage":89,"category":56,"totalTime":90,"servings":91,"difficulty":44},"479EC2D5-865D-4D1C-B799-B9E0AB5E267F","Veggie Chips with Hummus","Crispy veggie chips are made from fresh zucchinis, carrots, and beetroot, served alongside a creamy and flavorful homemade hummus that carries the essence of garlic and tahini. This delightful snack is not only healthy but also incredibly satisfying.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F479EC2D5-865D-4D1C-B799-B9E0AB5E267F\u002F09198abc-aedc-4caa-87b6-29c72429a42d.jpg",45,4,{"id":93,"name":94,"description":8,"mainImage":17,"category":56,"totalTime":95,"servings":55,"difficulty":44},"6089C528-38EA-4C71-B944-02DC5D7ADC07","Rollitos brioch",70,{"id":97,"name":98,"description":99,"mainImage":100,"category":56,"totalTime":101,"servings":102,"difficulty":39},"3DA88B4D-3D6A-4421-B757-93C2228AC69E","Walnut, Date & Honey Cake","A Turkish-inspired walnut, date and honey loaf cake, spiced with cinnamon and finished with a drizzle of honey.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F3DA88B4D-3D6A-4421-B757-93C2228AC69E\u002F6176ed79-25df-465e-b62c-abc5a0595110.jpg",90,12,18,125,true,"eb4f5a25c3aec466a45fd8ed668b2e03",[]]