[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-BE961ACE-2E95-4CC1-8F8D-B0BEF33E2CA0":3,"related-BE961ACE-2E95-4CC1-8F8D-B0BEF33E2CA0":70,"variants-BE961ACE-2E95-4CC1-8F8D-B0BEF33E2CA0":109},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":15,"ingredients":16,"ingredientGroups":48,"variantOf":49,"variantNote":49,"prepTime":50,"cookTime":51,"totalTime":52,"servings":53,"difficulty":54,"category":55,"cuisineType":56,"tags":57,"language":63,"mainImage":49,"images":64,"nutrition":65,"creatorName":66,"creatorUsername":66,"creatorIsPublic":67,"createdAt":68,"updatedAt":69},"BE961ACE-2E95-4CC1-8F8D-B0BEF33E2CA0","Vellu (Mbejú en Sartén)","Una deliciosa versión del mbejú, una merienda paraguaya, hecha en sartén con fécula de mandioca, quesos y embutidos.\n\n🎥: https:\u002F\u002Fwww.instagram.com\u002Freel\u002FDatTC35R5Qj\u002F",[10,11,12,13,14],"Mezcla la fécula de mandioca con la manteca hasta obtener un arenado.","Agrega queso cremoso doble crema y queso gouda. Incorpora leche hasta que esté homogéneo.","Divide la mezcla a la mitad, agrega salame a una parte y jamón cocido a la otra.","Cocina en la sartén a fuego medio durante 3-4 minutos por lado, aplastando ligeramente.","Retira cuando esté dorado por fuera y chicloso por dentro.",[10,11,12,13,14],[17,22,26,31,35,39,42,45],{"id":18,"name":19,"quantity":20,"unit":21},"0BF96A63-7604-452C-B477-B4AA0959C621","Fécula de mandioca",500,"g",{"id":23,"name":24,"quantity":25,"unit":21},"29E8D830-3FD2-4C51-8892-2E2BCC524864","Manteca",175,{"id":27,"name":28,"quantity":29,"unit":30},"DB22B7D6-7B95-4F81-ACB9-EF4CA078D49F","Sal",0,"to_taste",{"id":32,"name":33,"quantity":34,"unit":21},"0C195CCA-2FDC-483E-9887-6059F4DC1F83","Queso Cremoso Doble Crema",200,{"id":36,"name":37,"quantity":38,"unit":21},"0616B22E-7EAB-4CF7-8403-194EDCF2A372","Queso Gouda",100,{"id":40,"name":41,"quantity":29,"unit":30},"F5FE1BD6-E7AA-4F63-89B0-A7D1D5D10E0C","Leche",{"id":43,"name":44,"quantity":38,"unit":21},"C47EC2A6-A0A4-4959-B834-E2258A9A4AB7","Salame",{"id":46,"name":47,"quantity":38,"unit":21},"5059C40E-C1A9-487F-8859-9A9A5E6F7778","Jamón cocido",[],null,7,8,15,4,1,"snack_or_sweet","paraguayan",[58,59,60,61,62],"mbeju","queso","merienda","chipa","cheese","es",[],{"calories":49,"protein":49,"carbohydrates":49,"fats":49},"adsturba",false,"2026-08-01T01:56:43.401683712Z","2026-08-01T01:58:40.783018124Z",{"recipes":71,"page":54,"totalPages":106,"totalHits":107,"hasNext":108,"hasPrev":67,"queryId":49},[72,73,81,85,91,96,99],{"id":6,"name":7,"description":8,"mainImage":49,"category":55,"totalTime":52,"servings":53,"difficulty":54},{"id":74,"name":75,"description":76,"mainImage":77,"category":55,"totalTime":78,"servings":79,"difficulty":80},"D7D68265-AAD0-4D38-A7AE-1CC3E25CAB94","Torta Havannet","La Torta Havannet es una deliciosa combinación de masa suave, dulce de leche y chocolate, ideal para disfrutar en cualquier ocasión. Su preparación es sencilla, perfecta para compartir con amigos y familiares.\n\n🎥: https:\u002F\u002Fwww.instagram.com\u002Freel\u002FDbG150vIxoF\u002F?igsh=Mnk2N3VqeG14OXEx","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FD7D68265-AAD0-4D38-A7AE-1CC3E25CAB94\u002F721e2f9a-19ea-4003-bc29-535ac8793d9c.jpg",60,10,2,{"id":82,"name":83,"description":84,"mainImage":49,"category":55,"totalTime":79,"servings":51,"difficulty":54},"CAD5016B-D02B-4AB0-9390-FFFAEC1B9994","Pionono kanikama","",{"id":86,"name":87,"description":88,"mainImage":49,"category":55,"totalTime":89,"servings":90,"difficulty":80},"29DFF24B-D9F9-4487-85B7-9EFF52D5EADF","Cuadraditos de Limón","Deliciosos cuadraditos de limón con una base crujiente y un relleno cremoso. Perfectos para compartir o disfrutar en cualquier momento.\n\n🎥: https:\u002F\u002Fvt.tiktok.com\u002FZS4RbwQ1H\u002F",75,16,{"id":92,"name":93,"description":94,"mainImage":95,"category":55,"totalTime":52,"servings":51,"difficulty":54},"17C86A47-B07C-4465-BD76-81F469EDAEA7","Buñuelos de espinaca","Buñuelos infladitos, crocantes por fuera y bien sequitos. Llenos de sabor y con un corazón tierno y bien verde ya que llevan espinaca cruda.\n\n🔗: https:\u002F\u002Fwww.clarin.com\u002Frecetas\u002Fplatos-principales\u002Fbunuelos-de-espinaca-de-estefi-colombo_7_lLFqSjB4On.html?adcmp=&gad_source=1&gad_campaignid=24017715802&gbraid=0AAAAADN1DWiKygbjBgjxJZ3nAPeXWtOy8&gclid=CjwKCAjwvNfSBhBiEiwAyaGMCVH1B7DnJYNsflq7W9m7QQhix7uAJdDgqUjc1Kpbx1hQhpMS7kwrBxoCplEQAvD_BwE","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F17C86A47-B07C-4465-BD76-81F469EDAEA7\u002Ff0cf1fee-0a4e-48c2-b871-9e54cafd8180.jpg",{"id":97,"name":98,"description":84,"mainImage":49,"category":55,"totalTime":78,"servings":51,"difficulty":54},"FA28C675-4625-467B-87B3-931AA1DF5C8D","Pasta frola de la abuela",{"id":100,"name":101,"description":102,"mainImage":103,"category":55,"totalTime":104,"servings":105,"difficulty":54},"F0C2BB85-62B3-4A4B-8871-CA054A2621D6","Mbejú Fácil","El mbejú es una receta tradicional paraguaya, perfecta para días fríos. Se prepara con almidón de mandioca y queso, logrando una textura crujiente por fuera y suave por dentro. Este paso a paso te guiará para hacer unos deliciosos mbejús en poco tiempo.\n\n🎥: https:\u002F\u002Fvt.tiktok.com\u002FZSCbnomop\u002F","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002FF0C2BB85-62B3-4A4B-8871-CA054A2621D6\u002F58b02a90-dfdb-42b1-a200-0fe574237f4e.jpg",14,20,19,129,true,[]]