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Cover and refrigerate for at least 1 hour.","Heat about 1 inch of vegetable oil in a heavy-bottomed pot until the oil reaches 360°F (182°C). Line a wire rack with paper towels and have tongs ready.","Place potato starch in a bowl. Dredge a batch of chicken in the potato starch, coating each piece evenly.","Fry the karaage in batches until the exterior is medium brown and the chicken is cooked through. Transfer to the rack to drain.","If you want extra crispiness, fry the chicken a second time after it has cooled.","Serve with lemon wedges.",null,[19,23,27,30,33,35,38,42,44],{"id":17,"name":20,"quantity":21,"unit":22},"Chicken",450,"g",{"id":17,"name":24,"quantity":25,"unit":26},"Ginger",1,"tbsp",{"id":17,"name":28,"quantity":25,"unit":29},"Garlic","u",{"id":17,"name":31,"quantity":32,"unit":26},"Soy sauce",2,{"id":17,"name":34,"quantity":25,"unit":26},"Sake",{"id":17,"name":36,"quantity":32,"unit":37},"Granulated sugar","tsp",{"id":17,"name":39,"quantity":40,"unit":41},"Potato starch",0.33333334,"cup",{"id":17,"name":43,"quantity":40,"unit":41},"Vegetable oil",{"id":17,"name":45,"quantity":40,"unit":41},"Lemon",[],60,15,75,4,"main","Japanese",[54,55,52],"karaage","fried chicken","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA7F1ABA9-90A8-4B3D-97A8-9D9786B2C735\u002F3c4459f6-1b6e-4064-9f3e-54241277a678.jpg",[57],{"calories":60,"protein":61,"carbohydrates":62,"fats":63},430,22,30,24,"Clarita","clarita2",true,"2026-02-10T18:38:27.805921-03:00","2026-06-10T18:04:23.303448-03:00",{"recipes":70,"page":25,"totalPages":108,"totalHits":109,"hasNext":66,"hasPrev":110,"queryId":111},[71,76,82,87,92,98,103],{"id":72,"name":73,"description":74,"mainImage":75,"category":51,"totalTime":47,"servings":50,"difficulty":25},"93759E55-2D45-45FC-AC03-737B891C9F63","Pollo al Horno con Limón y Hierbas","Un sabroso pollo al horno sazonado con limón y hierbas, acompañado de coloridas verduras asadas. Este plato es perfecto para una cena familiar, ofreciendo un sabor fresco y aromático que deleitará a todos.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F93759E55-2D45-45FC-AC03-737B891C9F63\u002F0608d7e2-b0cb-4f7e-87a8-39dae9d3901a.jpg",{"id":77,"name":78,"description":79,"mainImage":80,"category":51,"totalTime":81,"servings":50,"difficulty":25},"537739DC-CA1A-4CF1-98D7-AA1A59C4ED69","Rösti","Rösti is a Swiss classic made from grated potatoes that are pan-fried into a golden, crispy cake. Perfectly tender inside, this dish can be enhanced with a fried egg on top. It's a wonderful way to use leftover boiled potatoes, making it a popular choice for breakfast or brunch.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F537739DC-CA1A-4CF1-98D7-AA1A59C4ED69\u002F6E53FE7A-B7E0-4038-81E2-294BFC1DAA5C.jpg",45,{"id":83,"name":84,"description":85,"mainImage":86,"category":51,"totalTime":81,"servings":50,"difficulty":32},"0D042D5C-E295-476E-A558-3EF5E1854865","Milanesa Napolitana","Milanesa Napolitana is a classic Argentine dish featuring tender, breaded beef cutlets, topped with savory tomato sauce, slices of ham, and melted mozzarella cheese, seasoned with oregano. This delicious meal is typically served alongside crispy fries for a complete experience.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F0D042D5C-E295-476E-A558-3EF5E1854865\u002F1B0BB8ED-046F-46A1-9A8E-DC1B72C48A61.jpg",{"id":88,"name":89,"description":90,"mainImage":91,"category":51,"totalTime":47,"servings":50,"difficulty":32},"E9974A0B-E882-496E-8C39-8B7E263A779A","Shepherd's Pie","Shepherd's Pie is a savory English dish featuring seasoned lamb mince mixed with assorted vegetables, all topped with creamy, golden-baked mashed potatoes. It's a hearty meal perfect for family gatherings.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FE9974A0B-E882-496E-8C39-8B7E263A779A\u002F5BC29B0F-DD5F-45E6-A0FD-2AF02677A166.jpg",{"id":93,"name":94,"description":95,"mainImage":96,"category":51,"totalTime":97,"servings":50,"difficulty":25},"B0C8EB68-3C76-4C26-A047-A1E79FA61413","Baked Salmon with Dill","Oven-baked salmon fillets with butter, garlic, lemon, and fresh dill — juicy and ready in 15 minutes. This quick and healthy dish is perfect for a weeknight dinner.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FB0C8EB68-3C76-4C26-A047-A1E79FA61413\u002F47DB7A1D-C274-4848-9305-1E02AB7AAE0C.jpg",20,{"id":99,"name":100,"description":101,"mainImage":102,"category":51,"totalTime":81,"servings":50,"difficulty":32},"A5387454-3930-4C08-88FE-15BA34A0B501","Moules-frites (Mussels with Fries)","Moules-frites is a classic dish where fresh mussels are steamed in a flavorful white wine broth with shallots, garlic, and herbs, paired with golden crispy fries. This delightful combination makes for a comforting and satisfying meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA5387454-3930-4C08-88FE-15BA34A0B501\u002F8146D9C0-2B80-4426-BD3A-9D6753E2D1A3.jpg",{"id":104,"name":105,"description":106,"mainImage":107,"category":51,"totalTime":47,"servings":50,"difficulty":32},"ADFE466D-DC74-4463-9F1D-00E07423B60E","Moroccan Chicken Tagine with Apricots","This Moroccan Chicken Tagine with Apricots is a delightful dish featuring braised chicken thighs cooked with aromatic spices, sweet dried apricots, and a touch of honey, garnished with toasted almonds and fresh cilantro. It's perfect for serving over fluffy couscous, making for a hearty meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FADFE466D-DC74-4463-9F1D-00E07423B60E\u002F22199FD4-649F-4835-8C17-1A41FD83B106.jpg",44,303,false,"03571c13b965a2ee6f0d3e3f7b590f64",[]]