[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-8CF49BBF-A8DB-40DA-8818-32F07948FD42":3,"related-8CF49BBF-A8DB-40DA-8818-32F07948FD42":101,"variants-8CF49BBF-A8DB-40DA-8818-32F07948FD42":144},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":15,"ingredients":16,"ingredientGroups":71,"variantOf":15,"variantNote":15,"prepTime":72,"cookTime":23,"totalTime":73,"servings":53,"difficulty":74,"category":75,"cuisineType":76,"tags":77,"language":88,"mainImage":89,"images":90,"nutrition":91,"creatorName":96,"creatorUsername":97,"creatorIsPublic":98,"createdAt":99,"updatedAt":100},"8CF49BBF-A8DB-40DA-8818-32F07948FD42","Chivito sandwich","Uruguayan-inspired beef sandwich featuring sirloin steak, ham, mozzarella, bacon, a fried egg, tomato, lettuce, and chimichurri on fluffy brioche buns.",[10,11,12,13,14],"Prepare brioche dough by heating milk with butter and molasses until melted, then mix in cold water and egg.","In a large bowl, whisk flour, salt, and yeast. Add the milk–water mixture and stir until combined. Do not overwork; cover and refrigerate overnight.","The next morning, knead the dough on a generously floured surface, divide into eight pieces, shape into balls, and place on a parchment-lined baking sheet. Cover and let rise about an hour or until doubled.","Preheat oven to 220°C. Brush the buns with milk, cream, or egg wash and sprinkle sesame seeds if desired. Bake for 15–20 minutes or until golden. Let cool.","For the toppings, caramelize chopped onions in a bit of butter (10–15 minutes). Rub steaks with garlic, then grill or fry the steaks, bacon, and eggs with salt and pepper. Toast the buns after halving. Spread mustard on one half, layer with steak, ham, mozzarella, bacon, tomato, and lettuce. Place a fried egg on top and finish with chimichurri and some onions just before serving.",null,[17,21,24,28,32,36,39,42,44,46,48,51,54,56,58,60,62,64,67,69],{"id":15,"name":18,"quantity":19,"unit":20},"Milk",80,"g",{"id":15,"name":22,"quantity":23,"unit":20},"Butter",60,{"id":15,"name":25,"quantity":26,"unit":27},"Molasses",1,"tbsp",{"id":15,"name":29,"quantity":30,"unit":31},"Water",220,"ml",{"id":15,"name":33,"quantity":34,"unit":35},"Egg",9,"u",{"id":15,"name":37,"quantity":38,"unit":20},"Bread Flour",500,{"id":15,"name":40,"quantity":41,"unit":20},"Salt",10,{"id":15,"name":43,"quantity":41,"unit":20},"Yeast",{"id":15,"name":45,"quantity":26,"unit":27},"Egg Wash",{"id":15,"name":47,"quantity":26,"unit":27},"Sesame Seed",{"id":15,"name":49,"quantity":50,"unit":35},"Onion",4,{"id":15,"name":52,"quantity":53,"unit":35},"Sirloin steak",8,{"id":15,"name":55,"quantity":26,"unit":35},"Garlic",{"id":15,"name":57,"quantity":53,"unit":35},"Bacon",{"id":15,"name":59,"quantity":53,"unit":35},"Ham",{"id":15,"name":61,"quantity":53,"unit":35},"Mozzarella",{"id":15,"name":63,"quantity":50,"unit":35},"Tomato",{"id":15,"name":65,"quantity":66,"unit":35},"Lettuce",0.25,{"id":15,"name":68,"quantity":26,"unit":27},"Mustard",{"id":15,"name":70,"quantity":26,"unit":27},"Chimichurri sauce",[],600,660,2,"main","Uruguayan",[78,79,80,81,82,83,84,85,86,87],"beef","sandwich","brioche","chimichurri","uruguay","grill","cheese","eggs","bacon","ham","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F8CF49BBF-A8DB-40DA-8818-32F07948FD42\u002F2ecadbf0-3d94-4971-b7e0-dd5a21459d3f.jpg",[89],{"calories":92,"protein":93,"carbohydrates":94,"fats":95},794.5,40.8,90.6,36.4,"Clarita","clarita2",true,"2026-02-10T18:38:36.368524-03:00","2026-06-10T18:04:05.579229-03:00",{"recipes":102,"page":26,"totalPages":140,"totalHits":141,"hasNext":98,"hasPrev":142,"queryId":143},[103,108,114,119,124,130,135],{"id":104,"name":105,"description":106,"mainImage":107,"category":75,"totalTime":23,"servings":50,"difficulty":26},"93759E55-2D45-45FC-AC03-737B891C9F63","Pollo al Horno con Limón y Hierbas","Un sabroso pollo al horno sazonado con limón y hierbas, acompañado de coloridas verduras asadas. Este plato es perfecto para una cena familiar, ofreciendo un sabor fresco y aromático que deleitará a todos.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F93759E55-2D45-45FC-AC03-737B891C9F63\u002F0608d7e2-b0cb-4f7e-87a8-39dae9d3901a.jpg",{"id":109,"name":110,"description":111,"mainImage":112,"category":75,"totalTime":113,"servings":50,"difficulty":26},"537739DC-CA1A-4CF1-98D7-AA1A59C4ED69","Rösti","Rösti is a Swiss classic made from grated potatoes that are pan-fried into a golden, crispy cake. Perfectly tender inside, this dish can be enhanced with a fried egg on top. It's a wonderful way to use leftover boiled potatoes, making it a popular choice for breakfast or brunch.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F537739DC-CA1A-4CF1-98D7-AA1A59C4ED69\u002F6E53FE7A-B7E0-4038-81E2-294BFC1DAA5C.jpg",45,{"id":115,"name":116,"description":117,"mainImage":118,"category":75,"totalTime":113,"servings":50,"difficulty":74},"0D042D5C-E295-476E-A558-3EF5E1854865","Milanesa Napolitana","Milanesa Napolitana is a classic Argentine dish featuring tender, breaded beef cutlets, topped with savory tomato sauce, slices of ham, and melted mozzarella cheese, seasoned with oregano. This delicious meal is typically served alongside crispy fries for a complete experience.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F0D042D5C-E295-476E-A558-3EF5E1854865\u002F1B0BB8ED-046F-46A1-9A8E-DC1B72C48A61.jpg",{"id":120,"name":121,"description":122,"mainImage":123,"category":75,"totalTime":23,"servings":50,"difficulty":74},"E9974A0B-E882-496E-8C39-8B7E263A779A","Shepherd's Pie","Shepherd's Pie is a savory English dish featuring seasoned lamb mince mixed with assorted vegetables, all topped with creamy, golden-baked mashed potatoes. It's a hearty meal perfect for family gatherings.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FE9974A0B-E882-496E-8C39-8B7E263A779A\u002F5BC29B0F-DD5F-45E6-A0FD-2AF02677A166.jpg",{"id":125,"name":126,"description":127,"mainImage":128,"category":75,"totalTime":129,"servings":50,"difficulty":26},"B0C8EB68-3C76-4C26-A047-A1E79FA61413","Baked Salmon with Dill","Oven-baked salmon fillets with butter, garlic, lemon, and fresh dill — juicy and ready in 15 minutes. This quick and healthy dish is perfect for a weeknight dinner.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FB0C8EB68-3C76-4C26-A047-A1E79FA61413\u002F47DB7A1D-C274-4848-9305-1E02AB7AAE0C.jpg",20,{"id":131,"name":132,"description":133,"mainImage":134,"category":75,"totalTime":113,"servings":50,"difficulty":74},"A5387454-3930-4C08-88FE-15BA34A0B501","Moules-frites (Mussels with Fries)","Moules-frites is a classic dish where fresh mussels are steamed in a flavorful white wine broth with shallots, garlic, and herbs, paired with golden crispy fries. This delightful combination makes for a comforting and satisfying meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA5387454-3930-4C08-88FE-15BA34A0B501\u002F8146D9C0-2B80-4426-BD3A-9D6753E2D1A3.jpg",{"id":136,"name":137,"description":138,"mainImage":139,"category":75,"totalTime":23,"servings":50,"difficulty":74},"ADFE466D-DC74-4463-9F1D-00E07423B60E","Moroccan Chicken Tagine with Apricots","This Moroccan Chicken Tagine with Apricots is a delightful dish featuring braised chicken thighs cooked with aromatic spices, sweet dried apricots, and a touch of honey, garnished with toasted almonds and fresh cilantro. It's perfect for serving over fluffy couscous, making for a hearty meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FADFE466D-DC74-4463-9F1D-00E07423B60E\u002F22199FD4-649F-4835-8C17-1A41FD83B106.jpg",44,303,false,"cf0321da5b9ba0c310284471206a47ca",[]]