[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-76EE9178-5BEF-457C-81A5-63D632EE8D90":3,"related-76EE9178-5BEF-457C-81A5-63D632EE8D90":86,"variants-76EE9178-5BEF-457C-81A5-63D632EE8D90":129},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":18,"ingredients":19,"ingredientGroups":59,"variantOf":18,"variantNote":18,"prepTime":60,"cookTime":61,"totalTime":62,"servings":39,"difficulty":33,"category":63,"cuisineType":64,"tags":65,"language":73,"mainImage":74,"images":75,"nutrition":76,"creatorName":81,"creatorUsername":82,"creatorIsPublic":83,"createdAt":84,"updatedAt":85},"76EE9178-5BEF-457C-81A5-63D632EE8D90","Turkish lahmacun","Traditional Turkish lahmacun: thin wheat flatbreads topped with a spiced beef mixture, herbs, and lemon, baked to a crisp and finished with parsley, onions, and lemon juice.",[10,11,12,13,14,15,16,17],"Sift the strong white bread flour into a large bowl, make a well in the center and sprinkle in the yeast. Pour 125 ml water over the yeast, then fold flour over the liquid to create a layer. Cover and leave to rise in a warm place for 15 minutes until cracks appear on the surface.","Knead with 250 ml more water along with 1 teaspoon salt and knead the dough for about 10 minutes until elastic and no longer sticky. If needed, add a little more flour. Cover and leave to rise again in a warm place for 30 minutes until doubled in size.","Preheat the oven to the highest temperature possible (about 240°C \u002F 220°C fan \u002F gas 9) and lightly dust one or two baking trays with cornmeal.","Pour boiling water over the tomatoes, stand briefly, then drain and slip off the skins. Cut the tomatoes in half, remove stalks, scoop out seeds, and chop the flesh.","Halve the chillies lengthways, remove stalks, seeds and inner membrane, rinse. Cut lengthwise into fine strips, then crosswise into fine dice.","Put the tomatoes, chillies, spring onions, finely chopped parsley, beef mince, spices, 1 teaspoon salt and ½ teaspoon freshly ground black pepper into a bowl and mix well.","Take the dough, knead briefly, then divide into four pieces and shape each into a ball. Roll each ball into a thin circle, place on the prepared trays. Spread with a thin layer of the meat mixture.","Bake each flatbread for 10-15 mins until the edges begin to darken. After removing from the oven, sprinkle the lahmacun with the roughly chopped parsley and sliced onion, then squeeze over a few drops of lemon juice. Serve straightaway.",null,[20,24,27,31,35,37,40,42,45,48,50,52,54,57],{"id":18,"name":21,"quantity":22,"unit":23},"Strong white bread flour",500,"g",{"id":18,"name":25,"quantity":26,"unit":23},"Fast action yeast",10,{"id":18,"name":28,"quantity":29,"unit":30},"Corn Flour",1,"tbsp",{"id":18,"name":32,"quantity":33,"unit":34},"Tomato",2,"u",{"id":18,"name":36,"quantity":33,"unit":34},"Green Chilli",{"id":18,"name":38,"quantity":39,"unit":34},"Spring Onions",4,{"id":18,"name":41,"quantity":29,"unit":34},"Parsley",{"id":18,"name":43,"quantity":44,"unit":23},"Ground Beef",250,{"id":18,"name":46,"quantity":33,"unit":47},"Chilli Flakes","tsp",{"id":18,"name":49,"quantity":29,"unit":47},"Ground Cumin",{"id":18,"name":51,"quantity":29,"unit":47},"Allspice",{"id":18,"name":53,"quantity":33,"unit":30},"Olive Oil",{"id":18,"name":55,"quantity":56,"unit":34},"Lemon",0.5,{"id":18,"name":58,"quantity":29,"unit":34},"Red Onions",[],70,40,110,"main","Turkish",[66,67,68,69,70,71,72],"turkish","lahmacun","flatbread","beef","dough","savory","spiced","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F76EE9178-5BEF-457C-81A5-63D632EE8D90\u002Facb827f4-71c4-43da-9656-dd4860ebd814.jpg",[74],{"calories":77,"protein":78,"carbohydrates":79,"fats":80},470,24,55,20,"Clarita","clarita2",true,"2026-02-10T18:43:17.768914-03:00","2026-06-10T18:03:57.748994-03:00",{"recipes":87,"page":29,"totalPages":125,"totalHits":126,"hasNext":83,"hasPrev":127,"queryId":128},[88,94,100,105,110,115,120],{"id":89,"name":90,"description":91,"mainImage":92,"category":63,"totalTime":93,"servings":39,"difficulty":29},"93759E55-2D45-45FC-AC03-737B891C9F63","Pollo al Horno con Limón y Hierbas","Un sabroso pollo al horno sazonado con limón y hierbas, acompañado de coloridas verduras asadas. Este plato es perfecto para una cena familiar, ofreciendo un sabor fresco y aromático que deleitará a todos.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F93759E55-2D45-45FC-AC03-737B891C9F63\u002F0608d7e2-b0cb-4f7e-87a8-39dae9d3901a.jpg",60,{"id":95,"name":96,"description":97,"mainImage":98,"category":63,"totalTime":99,"servings":39,"difficulty":29},"537739DC-CA1A-4CF1-98D7-AA1A59C4ED69","Rösti","Rösti is a Swiss classic made from grated potatoes that are pan-fried into a golden, crispy cake. Perfectly tender inside, this dish can be enhanced with a fried egg on top. It's a wonderful way to use leftover boiled potatoes, making it a popular choice for breakfast or brunch.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F537739DC-CA1A-4CF1-98D7-AA1A59C4ED69\u002F6E53FE7A-B7E0-4038-81E2-294BFC1DAA5C.jpg",45,{"id":101,"name":102,"description":103,"mainImage":104,"category":63,"totalTime":99,"servings":39,"difficulty":33},"0D042D5C-E295-476E-A558-3EF5E1854865","Milanesa Napolitana","Milanesa Napolitana is a classic Argentine dish featuring tender, breaded beef cutlets, topped with savory tomato sauce, slices of ham, and melted mozzarella cheese, seasoned with oregano. This delicious meal is typically served alongside crispy fries for a complete experience.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F0D042D5C-E295-476E-A558-3EF5E1854865\u002F1B0BB8ED-046F-46A1-9A8E-DC1B72C48A61.jpg",{"id":106,"name":107,"description":108,"mainImage":109,"category":63,"totalTime":93,"servings":39,"difficulty":33},"E9974A0B-E882-496E-8C39-8B7E263A779A","Shepherd's Pie","Shepherd's Pie is a savory English dish featuring seasoned lamb mince mixed with assorted vegetables, all topped with creamy, golden-baked mashed potatoes. It's a hearty meal perfect for family gatherings.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FE9974A0B-E882-496E-8C39-8B7E263A779A\u002F5BC29B0F-DD5F-45E6-A0FD-2AF02677A166.jpg",{"id":111,"name":112,"description":113,"mainImage":114,"category":63,"totalTime":80,"servings":39,"difficulty":29},"B0C8EB68-3C76-4C26-A047-A1E79FA61413","Baked Salmon with Dill","Oven-baked salmon fillets with butter, garlic, lemon, and fresh dill — juicy and ready in 15 minutes. This quick and healthy dish is perfect for a weeknight dinner.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FB0C8EB68-3C76-4C26-A047-A1E79FA61413\u002F47DB7A1D-C274-4848-9305-1E02AB7AAE0C.jpg",{"id":116,"name":117,"description":118,"mainImage":119,"category":63,"totalTime":99,"servings":39,"difficulty":33},"A5387454-3930-4C08-88FE-15BA34A0B501","Moules-frites (Mussels with Fries)","Moules-frites is a classic dish where fresh mussels are steamed in a flavorful white wine broth with shallots, garlic, and herbs, paired with golden crispy fries. This delightful combination makes for a comforting and satisfying meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA5387454-3930-4C08-88FE-15BA34A0B501\u002F8146D9C0-2B80-4426-BD3A-9D6753E2D1A3.jpg",{"id":121,"name":122,"description":123,"mainImage":124,"category":63,"totalTime":93,"servings":39,"difficulty":33},"ADFE466D-DC74-4463-9F1D-00E07423B60E","Moroccan Chicken Tagine with Apricots","This Moroccan Chicken Tagine with Apricots is a delightful dish featuring braised chicken thighs cooked with aromatic spices, sweet dried apricots, and a touch of honey, garnished with toasted almonds and fresh cilantro. It's perfect for serving over fluffy couscous, making for a hearty meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FADFE466D-DC74-4463-9F1D-00E07423B60E\u002F22199FD4-649F-4835-8C17-1A41FD83B106.jpg",44,303,false,"e5828bd1b3831a5c1b703f3167707346",[]]