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Fry potatoes until golden brown for 20 minutes, turning occasionally.","Cut peppers in half and remove seeds. Rub with a little olive oil and place cut side down on a baking tray. Grill until the skin is dark and bubbly. While hot, place peppers in a plastic bag and seal it. After 15 minutes, remove skins.","In another pan, heat more olive oil. Peel onions and cut into thin rings. Fry for 15 minutes until golden brown, turning often. Add Ras el hanout at the end.","Cut the pumpkin into 5 cm cubes and fry in the same pan used for the potatoes for 10-15 minutes until soft and slightly browned. Place on kitchen paper.","Pour the remaining olive oil out of the pan and mix in all the cooked vegetables. Whisk eggs and pour them over the vegetables. Cover the pan to cook the eggs.","Turn the contents onto a large chopping board, add salt and pepper, and chop and mix everything with a large knife.",null,[19,23,27,30,32,34,38,41,43],{"id":17,"name":20,"quantity":21,"unit":22},"Potatoes",5,"u",{"id":17,"name":24,"quantity":25,"unit":26},"Olive Oil",2,"tbsp",{"id":17,"name":28,"quantity":29,"unit":22},"Green Pepper",1,{"id":17,"name":31,"quantity":21,"unit":22},"Onions",{"id":17,"name":33,"quantity":29,"unit":26},"Ras el hanout",{"id":17,"name":35,"quantity":36,"unit":37},"Pumpkin",500,"g",{"id":17,"name":39,"quantity":40,"unit":22},"Eggs",24,{"id":17,"name":42,"quantity":29,"unit":26},"Salt",{"id":17,"name":44,"quantity":29,"unit":26},"Pepper",[],30,80,110,4,"main","Tunisian",[53,54,55,56,57,58,59,60],"vegetarian","tunisia","potato","pumpkin","egg","ras_el_hanout","grill","pan-fry","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F74B512CC-7C13-420D-9AD7-05B10549436D\u002F8e80b5ee-e1a0-487a-a6f5-502947d4fa10.jpg",[62],{"calories":65,"protein":66,"carbohydrates":67,"fats":68},960,28,81,66,"Clarita","clarita2",true,"2026-02-10T18:40:09.61133-03:00","2026-06-10T18:03:21.348262-03:00",{"recipes":75,"page":29,"totalPages":114,"totalHits":115,"hasNext":71,"hasPrev":116,"queryId":117},[76,82,88,93,98,104,109],{"id":77,"name":78,"description":79,"mainImage":80,"category":50,"totalTime":81,"servings":49,"difficulty":29},"93759E55-2D45-45FC-AC03-737B891C9F63","Pollo al Horno con Limón y Hierbas","Un sabroso pollo al horno sazonado con limón y hierbas, acompañado de coloridas verduras asadas. Este plato es perfecto para una cena familiar, ofreciendo un sabor fresco y aromático que deleitará a todos.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F93759E55-2D45-45FC-AC03-737B891C9F63\u002F0608d7e2-b0cb-4f7e-87a8-39dae9d3901a.jpg",60,{"id":83,"name":84,"description":85,"mainImage":86,"category":50,"totalTime":87,"servings":49,"difficulty":29},"537739DC-CA1A-4CF1-98D7-AA1A59C4ED69","Rösti","Rösti is a Swiss classic made from grated potatoes that are pan-fried into a golden, crispy cake. Perfectly tender inside, this dish can be enhanced with a fried egg on top. It's a wonderful way to use leftover boiled potatoes, making it a popular choice for breakfast or brunch.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F537739DC-CA1A-4CF1-98D7-AA1A59C4ED69\u002F6E53FE7A-B7E0-4038-81E2-294BFC1DAA5C.jpg",45,{"id":89,"name":90,"description":91,"mainImage":92,"category":50,"totalTime":87,"servings":49,"difficulty":25},"0D042D5C-E295-476E-A558-3EF5E1854865","Milanesa Napolitana","Milanesa Napolitana is a classic Argentine dish featuring tender, breaded beef cutlets, topped with savory tomato sauce, slices of ham, and melted mozzarella cheese, seasoned with oregano. This delicious meal is typically served alongside crispy fries for a complete experience.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F0D042D5C-E295-476E-A558-3EF5E1854865\u002F1B0BB8ED-046F-46A1-9A8E-DC1B72C48A61.jpg",{"id":94,"name":95,"description":96,"mainImage":97,"category":50,"totalTime":81,"servings":49,"difficulty":25},"E9974A0B-E882-496E-8C39-8B7E263A779A","Shepherd's Pie","Shepherd's Pie is a savory English dish featuring seasoned lamb mince mixed with assorted vegetables, all topped with creamy, golden-baked mashed potatoes. It's a hearty meal perfect for family gatherings.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FE9974A0B-E882-496E-8C39-8B7E263A779A\u002F5BC29B0F-DD5F-45E6-A0FD-2AF02677A166.jpg",{"id":99,"name":100,"description":101,"mainImage":102,"category":50,"totalTime":103,"servings":49,"difficulty":29},"B0C8EB68-3C76-4C26-A047-A1E79FA61413","Baked Salmon with Dill","Oven-baked salmon fillets with butter, garlic, lemon, and fresh dill — juicy and ready in 15 minutes. This quick and healthy dish is perfect for a weeknight dinner.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FB0C8EB68-3C76-4C26-A047-A1E79FA61413\u002F47DB7A1D-C274-4848-9305-1E02AB7AAE0C.jpg",20,{"id":105,"name":106,"description":107,"mainImage":108,"category":50,"totalTime":87,"servings":49,"difficulty":25},"A5387454-3930-4C08-88FE-15BA34A0B501","Moules-frites (Mussels with Fries)","Moules-frites is a classic dish where fresh mussels are steamed in a flavorful white wine broth with shallots, garlic, and herbs, paired with golden crispy fries. This delightful combination makes for a comforting and satisfying meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA5387454-3930-4C08-88FE-15BA34A0B501\u002F8146D9C0-2B80-4426-BD3A-9D6753E2D1A3.jpg",{"id":110,"name":111,"description":112,"mainImage":113,"category":50,"totalTime":81,"servings":49,"difficulty":25},"ADFE466D-DC74-4463-9F1D-00E07423B60E","Moroccan Chicken Tagine with Apricots","This Moroccan Chicken Tagine with Apricots is a delightful dish featuring braised chicken thighs cooked with aromatic spices, sweet dried apricots, and a touch of honey, garnished with toasted almonds and fresh cilantro. It's perfect for serving over fluffy couscous, making for a hearty meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FADFE466D-DC74-4463-9F1D-00E07423B60E\u002F22199FD4-649F-4835-8C17-1A41FD83B106.jpg",44,303,false,"0478d7802fa15b050b0ce8f4ea9ee758",[]]