[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-62D5E2C3-234B-4393-8D0F-5400C9961764":3,"related-62D5E2C3-234B-4393-8D0F-5400C9961764":80,"variants-62D5E2C3-234B-4393-8D0F-5400C9961764":124},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":14,"ingredients":15,"ingredientGroups":51,"variantOf":14,"variantNote":14,"prepTime":52,"cookTime":53,"totalTime":54,"servings":55,"difficulty":41,"category":56,"cuisineType":57,"tags":58,"language":67,"mainImage":68,"images":69,"nutrition":70,"creatorName":75,"creatorUsername":76,"creatorIsPublic":77,"createdAt":78,"updatedAt":79},"62D5E2C3-234B-4393-8D0F-5400C9961764","Fish fofos","Crispy haddock croquettes made with potatoes and herbs, fried until golden and served with an onion salad and mango chutney.",[10,11,12,13],"Poach haddock in a lidded pan with just enough water to cover for 10 minutes, then drain and flake.","In a large bowl, combine haddock, potatoes, green chilli, coriander, cumin seeds, pepper, garlic and ginger. Season, add flour, mix well, and fold in 1 egg. Shape the mixture into 15 logs. Beat the remaining eggs in a bowl and place breadcrumbs in another. Dip each log in the beaten eggs, then in breadcrumbs. Chill for 20 minutes.","Heat about 1 cm of oil in a large frying pan over medium heat. Fry the logs in batches for 2 minutes on each side until golden. Drain on kitchen paper and repeat with the remaining logs.","For the onion salad, mix together onion, coriander and lemon juice with a pinch of salt. Serve with the fofos and mango chutney.",null,[16,20,23,27,31,34,37,39,42,44,46,49],{"id":14,"name":17,"quantity":18,"unit":19},"Haddock",600,"g",{"id":14,"name":21,"quantity":22,"unit":19},"Potatoes",300,{"id":14,"name":24,"quantity":25,"unit":26},"Green Chilli",1,"u",{"id":14,"name":28,"quantity":29,"unit":30},"Coriander",3,"tbsp",{"id":14,"name":32,"quantity":25,"unit":33},"Cumin Seeds","tsp",{"id":14,"name":35,"quantity":36,"unit":33},"Pepper",0.5,{"id":14,"name":38,"quantity":29,"unit":26},"Garlic",{"id":14,"name":40,"quantity":41,"unit":26},"Ginger",2,{"id":14,"name":43,"quantity":41,"unit":30},"Flour",{"id":14,"name":45,"quantity":29,"unit":26},"Eggs",{"id":14,"name":47,"quantity":48,"unit":19},"Breadcrumbs",75,{"id":14,"name":50,"quantity":25,"unit":30},"Vegetable Oil",[],25,30,55,4,"main","Portuguese",[59,60,61,62,63,64,65,66],"seafood","fish","portuguese","fritters","potatoes","garlic","ginger","coriander","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F62D5E2C3-234B-4393-8D0F-5400C9961764\u002Fc9f5d664-7601-4164-aa96-f0b570d95cc7.jpg",[68],{"calories":71,"protein":72,"carbohydrates":73,"fats":74},291,17,31,10,"Clarita","clarita2",true,"2026-02-10T18:39:25.07356-03:00","2026-06-10T18:03:56.867753-03:00",{"recipes":81,"page":25,"totalPages":120,"totalHits":121,"hasNext":77,"hasPrev":122,"queryId":123},[82,88,94,99,104,110,115],{"id":83,"name":84,"description":85,"mainImage":86,"category":56,"totalTime":87,"servings":55,"difficulty":25},"93759E55-2D45-45FC-AC03-737B891C9F63","Pollo al Horno con Limón y Hierbas","Un sabroso pollo al horno sazonado con limón y hierbas, acompañado de coloridas verduras asadas. Este plato es perfecto para una cena familiar, ofreciendo un sabor fresco y aromático que deleitará a todos.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F93759E55-2D45-45FC-AC03-737B891C9F63\u002F0608d7e2-b0cb-4f7e-87a8-39dae9d3901a.jpg",60,{"id":89,"name":90,"description":91,"mainImage":92,"category":56,"totalTime":93,"servings":55,"difficulty":25},"537739DC-CA1A-4CF1-98D7-AA1A59C4ED69","Rösti","Rösti is a Swiss classic made from grated potatoes that are pan-fried into a golden, crispy cake. Perfectly tender inside, this dish can be enhanced with a fried egg on top. It's a wonderful way to use leftover boiled potatoes, making it a popular choice for breakfast or brunch.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F537739DC-CA1A-4CF1-98D7-AA1A59C4ED69\u002F6E53FE7A-B7E0-4038-81E2-294BFC1DAA5C.jpg",45,{"id":95,"name":96,"description":97,"mainImage":98,"category":56,"totalTime":93,"servings":55,"difficulty":41},"0D042D5C-E295-476E-A558-3EF5E1854865","Milanesa Napolitana","Milanesa Napolitana is a classic Argentine dish featuring tender, breaded beef cutlets, topped with savory tomato sauce, slices of ham, and melted mozzarella cheese, seasoned with oregano. This delicious meal is typically served alongside crispy fries for a complete experience.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F0D042D5C-E295-476E-A558-3EF5E1854865\u002F1B0BB8ED-046F-46A1-9A8E-DC1B72C48A61.jpg",{"id":100,"name":101,"description":102,"mainImage":103,"category":56,"totalTime":87,"servings":55,"difficulty":41},"E9974A0B-E882-496E-8C39-8B7E263A779A","Shepherd's Pie","Shepherd's Pie is a savory English dish featuring seasoned lamb mince mixed with assorted vegetables, all topped with creamy, golden-baked mashed potatoes. It's a hearty meal perfect for family gatherings.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FE9974A0B-E882-496E-8C39-8B7E263A779A\u002F5BC29B0F-DD5F-45E6-A0FD-2AF02677A166.jpg",{"id":105,"name":106,"description":107,"mainImage":108,"category":56,"totalTime":109,"servings":55,"difficulty":25},"B0C8EB68-3C76-4C26-A047-A1E79FA61413","Baked Salmon with Dill","Oven-baked salmon fillets with butter, garlic, lemon, and fresh dill — juicy and ready in 15 minutes. This quick and healthy dish is perfect for a weeknight dinner.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FB0C8EB68-3C76-4C26-A047-A1E79FA61413\u002F47DB7A1D-C274-4848-9305-1E02AB7AAE0C.jpg",20,{"id":111,"name":112,"description":113,"mainImage":114,"category":56,"totalTime":93,"servings":55,"difficulty":41},"A5387454-3930-4C08-88FE-15BA34A0B501","Moules-frites (Mussels with Fries)","Moules-frites is a classic dish where fresh mussels are steamed in a flavorful white wine broth with shallots, garlic, and herbs, paired with golden crispy fries. This delightful combination makes for a comforting and satisfying meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA5387454-3930-4C08-88FE-15BA34A0B501\u002F8146D9C0-2B80-4426-BD3A-9D6753E2D1A3.jpg",{"id":116,"name":117,"description":118,"mainImage":119,"category":56,"totalTime":87,"servings":55,"difficulty":41},"ADFE466D-DC74-4463-9F1D-00E07423B60E","Moroccan Chicken Tagine with Apricots","This Moroccan Chicken Tagine with Apricots is a delightful dish featuring braised chicken thighs cooked with aromatic spices, sweet dried apricots, and a touch of honey, garnished with toasted almonds and fresh cilantro. It's perfect for serving over fluffy couscous, making for a hearty meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FADFE466D-DC74-4463-9F1D-00E07423B60E\u002F22199FD4-649F-4835-8C17-1A41FD83B106.jpg",44,303,false,"acc96d2bff0343f2c4ba9b5fcaf7eb2e",[]]