[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-3D4091EB-0AC9-4EA6-A406-274D85F23F95":3,"related-3D4091EB-0AC9-4EA6-A406-274D85F23F95":74,"variants-3D4091EB-0AC9-4EA6-A406-274D85F23F95":118},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":15,"ingredients":16,"ingredientGroups":48,"variantOf":15,"variantNote":15,"prepTime":49,"cookTime":50,"totalTime":51,"servings":52,"difficulty":53,"category":54,"cuisineType":55,"tags":56,"language":62,"mainImage":63,"images":64,"nutrition":65,"creatorName":69,"creatorUsername":70,"creatorIsPublic":71,"createdAt":72,"updatedAt":73},"3D4091EB-0AC9-4EA6-A406-274D85F23F95","Malaysian Pancake (Apam Balik)","A quick Malaysian dessert pancake folded with a sweet filling. It combines a milk and egg batter with flour, sugar and a light peanut butter touch, cooked on a hot pan and served warm.",[10,11,12,13,14],"Whisk together milk, oil, and eggs.","Sift flour, baking powder, and salt into the mixture; mix until smooth.","Pour batter onto a hot pan and spread to form a thin layer; cook until small air bubbles appear (30-60 seconds).","Add butter, creamed corn, crushed peanuts, and sugar on top of the pancake; fold in half when the bottom is browned.","Cut into wedges and serve warm.",null,[17,21,24,28,32,36,39,42,45],{"id":15,"name":18,"quantity":19,"unit":20},"Milk",200,"ml",{"id":15,"name":22,"quantity":23,"unit":20},"Oil",60,{"id":15,"name":25,"quantity":26,"unit":27},"Egg",2,"u",{"id":15,"name":29,"quantity":30,"unit":31},"Flour",1600,"g",{"id":15,"name":33,"quantity":34,"unit":35},"Baking Powder",3,"tsp",{"id":15,"name":37,"quantity":38,"unit":35},"Salt",0.5,{"id":15,"name":40,"quantity":41,"unit":31},"Unsalted Butter",25,{"id":15,"name":43,"quantity":44,"unit":31},"Sugar",45,{"id":15,"name":46,"quantity":34,"unit":47},"Peanut Butter","tbsp",[],10,6,16,4,1,"snack_or_sweet","Malaysian",[57,58,59,60,61],"pancake","malaysian","dessert","peanut_butter","sweet","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F3D4091EB-0AC9-4EA6-A406-274D85F23F95\u002Fd8af3a8f-73a1-4b04-a1a6-769bed0ae070.jpg",[63],{"calories":66,"protein":67,"carbohydrates":68,"fats":41},455,12,53,"Clarita","clarita2",true,"2026-02-10T18:37:21.433572-03:00","2026-06-10T18:04:26.530614-03:00",{"recipes":75,"page":53,"totalPages":114,"totalHits":115,"hasNext":71,"hasPrev":116,"queryId":117},[76,83,90,94,99,104,108],{"id":77,"name":78,"description":79,"mainImage":80,"category":54,"totalTime":81,"servings":82,"difficulty":53},"17C86A47-B07C-4465-BD76-81F469EDAEA7","Buñuelos de espinaca","Buñuelos infladitos, crocantes por fuera y bien sequitos. Llenos de sabor y con un corazón tierno y bien verde ya que llevan espinaca cruda.\n\n🔗: https:\u002F\u002Fwww.clarin.com\u002Frecetas\u002Fplatos-principales\u002Fbunuelos-de-espinaca-de-estefi-colombo_7_lLFqSjB4On.html?adcmp=&gad_source=1&gad_campaignid=24017715802&gbraid=0AAAAADN1DWiKygbjBgjxJZ3nAPeXWtOy8&gclid=CjwKCAjwvNfSBhBiEiwAyaGMCVH1B7DnJYNsflq7W9m7QQhix7uAJdDgqUjc1Kpbx1hQhpMS7kwrBxoCplEQAvD_BwE","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F17C86A47-B07C-4465-BD76-81F469EDAEA7\u002Ff0cf1fee-0a4e-48c2-b871-9e54cafd8180.jpg",15,8,{"id":84,"name":85,"description":86,"mainImage":87,"category":54,"totalTime":88,"servings":89,"difficulty":53},"F0C2BB85-62B3-4A4B-8871-CA054A2621D6","Mbejú Fácil","El mbejú es una receta tradicional paraguaya, perfecta para días fríos. Se prepara con almidón de mandioca y queso, logrando una textura crujiente por fuera y suave por dentro. Este paso a paso te guiará para hacer unos deliciosos mbejús en poco tiempo.\n\n🎥: https:\u002F\u002Fvt.tiktok.com\u002FZSCbnomop\u002F","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002FF0C2BB85-62B3-4A4B-8871-CA054A2621D6\u002F58b02a90-dfdb-42b1-a200-0fe574237f4e.jpg",14,20,{"id":91,"name":92,"description":93,"mainImage":15,"category":54,"totalTime":23,"servings":82,"difficulty":53},"FA28C675-4625-467B-87B3-931AA1DF5C8D","Pasta frola de la abuela","",{"id":95,"name":96,"description":97,"mainImage":98,"category":54,"totalTime":81,"servings":26,"difficulty":53},"649827D3-896A-41A3-ABB0-6F11E4A37C72","Smashed Avocado Toast - 3 Ways","Enjoy a trio of smashed avocado toast variations that are quick and satisfying: one topped with a fried egg and chili flakes, another with creamy feta and fresh cherry tomatoes, and the last with everything-bagel seasoning and crisp radish slices.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F649827D3-896A-41A3-ABB0-6F11E4A37C72\u002Fbd2a2051-6fc5-408d-ba11-b5c1d42f2238.jpg",{"id":100,"name":101,"description":102,"mainImage":103,"category":54,"totalTime":44,"servings":52,"difficulty":53},"479EC2D5-865D-4D1C-B799-B9E0AB5E267F","Veggie Chips with Hummus","Crispy veggie chips are made from fresh zucchinis, carrots, and beetroot, served alongside a creamy and flavorful homemade hummus that carries the essence of garlic and tahini. This delightful snack is not only healthy but also incredibly satisfying.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F479EC2D5-865D-4D1C-B799-B9E0AB5E267F\u002F09198abc-aedc-4caa-87b6-29c72429a42d.jpg",{"id":105,"name":106,"description":93,"mainImage":15,"category":54,"totalTime":107,"servings":82,"difficulty":53},"6089C528-38EA-4C71-B944-02DC5D7ADC07","Rollitos brioch",70,{"id":109,"name":110,"description":111,"mainImage":112,"category":54,"totalTime":113,"servings":67,"difficulty":26},"3DA88B4D-3D6A-4421-B757-93C2228AC69E","Walnut, Date & Honey Cake","A Turkish-inspired walnut, date and honey loaf cake, spiced with cinnamon and finished with a drizzle of honey.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F3DA88B4D-3D6A-4421-B757-93C2228AC69E\u002F6176ed79-25df-465e-b62c-abc5a0595110.jpg",90,18,125,false,"a853975967b900861e732aa1bb604d6f",[]]