[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-2AE6D6C9-0836-435E-BE4E-9B0A1BDA1AFF":3,"related-2AE6D6C9-0836-435E-BE4E-9B0A1BDA1AFF":85,"variants-2AE6D6C9-0836-435E-BE4E-9B0A1BDA1AFF":128},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":23,"ingredients":24,"ingredientGroups":61,"variantOf":23,"variantNote":23,"prepTime":62,"cookTime":63,"totalTime":64,"servings":52,"difficulty":35,"category":65,"cuisineType":66,"tags":67,"language":73,"mainImage":74,"images":75,"nutrition":76,"creatorName":80,"creatorUsername":81,"creatorIsPublic":82,"createdAt":83,"updatedAt":84},"2AE6D6C9-0836-435E-BE4E-9B0A1BDA1AFF","Provençal Omelette Cake","A layered, herb-filled omelette cake inspired by Provençal flavors, built from courgette and red pepper omelettes with a cheese-milling filling, then chilled and served in wedges.",[10,11,12,13,14,15,16,17,18,19,20,21,22],"Break the eggs into two bowls, five in each; whisk lightly and season with salt and pepper.","Heat the olive oil in a pan, add the courgettes and spring onions, then fry gently for about 10 minutes until softened.","Cool, then stir into one bowl of eggs with a little salt and pepper.","Add the roasted peppers to the other bowl of eggs with the garlic, chilli, salt and pepper.","Heat a little oil in a 20-23 cm frying pan, preferably non-stick.","Pour the eggs with courgette into a measuring jug, then pour about one-third of the mixture into the pan, swirling it to cover the base of the pan. Cook until the egg is set and lightly browned underneath, then cover the pan with a plate and invert the omelette onto it. Slide it back into the pan to cook the other side.","Repeat with the remaining mix to make two more omelettes, adding a little oil to the pan each time. Stack the omelettes onto a plate.","Make three omelettes in the same way with the red pepper mixture, then stack them on a separate plate.","Now make the filling. Beat the cheese to soften it, then beat in the milk to make a spreadable consistency. Stir in the herbs, salt and pepper.","Line a deep, 20-23 cm round cake tin with cling film (use a tin the same size as the frying pan).","Select the best red pepper omelette and place in the tin, prettiest side down. Spread with a thin layer of cheese filling, then cover with a courgette omelette. Repeat, alternating the layers, until all the omelettes and filling are in the tin, finishing with an omelette.","Flip the cling film over the omelette, then chill for up to 24 hrs.","To serve, invert the omelette cake onto a serving plate and peel off the cling film. Pile rocket on the top and scatter over the cheese, a drizzle of olive oil and a little freshly ground black pepper. Serve cut into wedges.",null,[25,29,33,36,39,42,44,46,50,53,55,57,59],{"id":23,"name":26,"quantity":27,"unit":28},"Eggs",10,"u",{"id":23,"name":30,"quantity":31,"unit":32},"Olive Oil",1,"tbsp",{"id":23,"name":34,"quantity":35,"unit":28},"Courgettes",2,{"id":23,"name":37,"quantity":38,"unit":28},"Spring Onions",3,{"id":23,"name":40,"quantity":41,"unit":28},"Red Pepper",4,{"id":23,"name":43,"quantity":31,"unit":28},"Garlic Clove",{"id":23,"name":45,"quantity":31,"unit":28},"Red Chilli",{"id":23,"name":47,"quantity":48,"unit":49},"Cream Cheese",300,"g",{"id":23,"name":51,"quantity":52,"unit":32},"Milk",6,{"id":23,"name":54,"quantity":41,"unit":32},"Chives",{"id":23,"name":56,"quantity":35,"unit":32},"Basil",{"id":23,"name":58,"quantity":31,"unit":32},"Rocket",{"id":23,"name":60,"quantity":31,"unit":32},"Parmesan",[],60,30,90,"main","French",[68,69,70,71,72],"egg-based","vegetarian","layered","france","herbs","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F2AE6D6C9-0836-435E-BE4E-9B0A1BDA1AFF\u002F38281af9-9402-49bb-9a93-41daf1bbaadf.jpg",[74],{"calories":77,"protein":78,"carbohydrates":79,"fats":63},379,14,15,"Clarita","clarita2",true,"2026-02-10T18:41:27.059175-03:00","2026-06-10T18:03:03.086023-03:00",{"recipes":86,"page":31,"totalPages":124,"totalHits":125,"hasNext":82,"hasPrev":126,"queryId":127},[87,92,98,103,108,114,119],{"id":88,"name":89,"description":90,"mainImage":91,"category":65,"totalTime":62,"servings":41,"difficulty":31},"93759E55-2D45-45FC-AC03-737B891C9F63","Pollo al Horno con Limón y Hierbas","Un sabroso pollo al horno sazonado con limón y hierbas, acompañado de coloridas verduras asadas. Este plato es perfecto para una cena familiar, ofreciendo un sabor fresco y aromático que deleitará a todos.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F93759E55-2D45-45FC-AC03-737B891C9F63\u002F0608d7e2-b0cb-4f7e-87a8-39dae9d3901a.jpg",{"id":93,"name":94,"description":95,"mainImage":96,"category":65,"totalTime":97,"servings":41,"difficulty":31},"537739DC-CA1A-4CF1-98D7-AA1A59C4ED69","Rösti","Rösti is a Swiss classic made from grated potatoes that are pan-fried into a golden, crispy cake. Perfectly tender inside, this dish can be enhanced with a fried egg on top. It's a wonderful way to use leftover boiled potatoes, making it a popular choice for breakfast or brunch.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F537739DC-CA1A-4CF1-98D7-AA1A59C4ED69\u002F6E53FE7A-B7E0-4038-81E2-294BFC1DAA5C.jpg",45,{"id":99,"name":100,"description":101,"mainImage":102,"category":65,"totalTime":97,"servings":41,"difficulty":35},"0D042D5C-E295-476E-A558-3EF5E1854865","Milanesa Napolitana","Milanesa Napolitana is a classic Argentine dish featuring tender, breaded beef cutlets, topped with savory tomato sauce, slices of ham, and melted mozzarella cheese, seasoned with oregano. This delicious meal is typically served alongside crispy fries for a complete experience.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F0D042D5C-E295-476E-A558-3EF5E1854865\u002F1B0BB8ED-046F-46A1-9A8E-DC1B72C48A61.jpg",{"id":104,"name":105,"description":106,"mainImage":107,"category":65,"totalTime":62,"servings":41,"difficulty":35},"E9974A0B-E882-496E-8C39-8B7E263A779A","Shepherd's Pie","Shepherd's Pie is a savory English dish featuring seasoned lamb mince mixed with assorted vegetables, all topped with creamy, golden-baked mashed potatoes. It's a hearty meal perfect for family gatherings.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FE9974A0B-E882-496E-8C39-8B7E263A779A\u002F5BC29B0F-DD5F-45E6-A0FD-2AF02677A166.jpg",{"id":109,"name":110,"description":111,"mainImage":112,"category":65,"totalTime":113,"servings":41,"difficulty":31},"B0C8EB68-3C76-4C26-A047-A1E79FA61413","Baked Salmon with Dill","Oven-baked salmon fillets with butter, garlic, lemon, and fresh dill — juicy and ready in 15 minutes. This quick and healthy dish is perfect for a weeknight dinner.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FB0C8EB68-3C76-4C26-A047-A1E79FA61413\u002F47DB7A1D-C274-4848-9305-1E02AB7AAE0C.jpg",20,{"id":115,"name":116,"description":117,"mainImage":118,"category":65,"totalTime":97,"servings":41,"difficulty":35},"A5387454-3930-4C08-88FE-15BA34A0B501","Moules-frites (Mussels with Fries)","Moules-frites is a classic dish where fresh mussels are steamed in a flavorful white wine broth with shallots, garlic, and herbs, paired with golden crispy fries. This delightful combination makes for a comforting and satisfying meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA5387454-3930-4C08-88FE-15BA34A0B501\u002F8146D9C0-2B80-4426-BD3A-9D6753E2D1A3.jpg",{"id":120,"name":121,"description":122,"mainImage":123,"category":65,"totalTime":62,"servings":41,"difficulty":35},"ADFE466D-DC74-4463-9F1D-00E07423B60E","Moroccan Chicken Tagine with Apricots","This Moroccan Chicken Tagine with Apricots is a delightful dish featuring braised chicken thighs cooked with aromatic spices, sweet dried apricots, and a touch of honey, garnished with toasted almonds and fresh cilantro. It's perfect for serving over fluffy couscous, making for a hearty meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FADFE466D-DC74-4463-9F1D-00E07423B60E\u002F22199FD4-649F-4835-8C17-1A41FD83B106.jpg",44,303,false,"6d8352b3d61771d2d7f1e18eeb76fec3",[]]