[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-2AB823AE-CE75-43AE-B1BA-33CCBFE53A1B":3,"related-2AB823AE-CE75-43AE-B1BA-33CCBFE53A1B":91,"variants-2AB823AE-CE75-43AE-B1BA-33CCBFE53A1B":135},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":17,"ingredients":18,"ingredientGroups":64,"variantOf":17,"variantNote":17,"prepTime":65,"cookTime":66,"totalTime":67,"servings":29,"difficulty":39,"category":68,"cuisineType":69,"tags":70,"language":78,"mainImage":79,"images":80,"nutrition":81,"creatorName":86,"creatorUsername":87,"creatorIsPublic":88,"createdAt":89,"updatedAt":90},"2AB823AE-CE75-43AE-B1BA-33CCBFE53A1B","Braised Beef Chilli","A hearty Mexican braised beef chili with chorizo, spices, and borlotti beans, slow-cooked in the oven for deep, rich flavor.",[10,11,12,13,14,15,16],"Preheat the oven to 120C (225F).","Take the meat out of the fridge to de-chill. Pulse the onions and garlic in a processor until finely chopped.","Heat 1 tablespoon olive oil in a large casserole and sear the beef on all sides until golden.","Set the beef aside and add another small slug of oil to brown the chorizo. Return the beef if needed and add the onion and garlic, spices, herbs and chillies; cook until soft in the chorizo oil.","Season with salt and pepper and add the vinegar, tomatoes, ketchup, and sugar.","Put all the meat back into the pot with 400ml water (or red wine if you prefer), bring up to a simmer and cook, covered, in the low oven.","After 2 hours, check the meat and add the beans. Cook for a further hour and just before serving, pull the meat apart with a pair of forks.",null,[19,23,27,30,33,37,41,43,45,47,49,51,53,55,58,60,62],{"id":17,"name":20,"quantity":21,"unit":22},"Beef",1,"kg",{"id":17,"name":24,"quantity":25,"unit":26},"Onions",3,"u",{"id":17,"name":28,"quantity":29,"unit":26},"Garlic",4,{"id":17,"name":31,"quantity":21,"unit":32},"Olive oil","tbsp",{"id":17,"name":34,"quantity":35,"unit":36},"Chorizo",300,"g",{"id":17,"name":38,"quantity":39,"unit":40},"Cumin",2,"tsp",{"id":17,"name":42,"quantity":39,"unit":40},"Allspice",{"id":17,"name":44,"quantity":21,"unit":40},"Cloves",{"id":17,"name":46,"quantity":21,"unit":26},"Cinnamon stick",{"id":17,"name":48,"quantity":25,"unit":26},"Bay Leaves",{"id":17,"name":50,"quantity":39,"unit":40},"Oregano",{"id":17,"name":52,"quantity":39,"unit":26},"Ancho Chillies",{"id":17,"name":54,"quantity":25,"unit":32},"Balsamic Vinegar",{"id":17,"name":56,"quantity":57,"unit":36},"Plum Tomatoes",800,{"id":17,"name":59,"quantity":39,"unit":32},"Tomato Ketchup",{"id":17,"name":61,"quantity":39,"unit":32},"Dark Brown Sugar",{"id":17,"name":63,"quantity":57,"unit":36},"Borlotti Beans",[],25,180,205,"main","Mexican",[71,72,73,74,75,76,77],"beef","mexican","braised","stew","chilies","beans","oven-braised","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F2AB823AE-CE75-43AE-B1BA-33CCBFE53A1B\u002Fbcb43c6a-f6bf-43d5-b9b5-1e81dc245012.jpg",[79],{"calories":82,"protein":83,"carbohydrates":84,"fats":85},581,38,40,30,"Clarita","clarita2",true,"2026-02-10T18:38:00.798837-03:00","2026-06-10T18:03:12.102124-03:00",{"recipes":92,"page":21,"totalPages":131,"totalHits":132,"hasNext":88,"hasPrev":133,"queryId":134},[93,99,105,110,115,121,126],{"id":94,"name":95,"description":96,"mainImage":97,"category":68,"totalTime":98,"servings":29,"difficulty":21},"93759E55-2D45-45FC-AC03-737B891C9F63","Pollo al Horno con Limón y Hierbas","Un sabroso pollo al horno sazonado con limón y hierbas, acompañado de coloridas verduras asadas. Este plato es perfecto para una cena familiar, ofreciendo un sabor fresco y aromático que deleitará a todos.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F93759E55-2D45-45FC-AC03-737B891C9F63\u002F0608d7e2-b0cb-4f7e-87a8-39dae9d3901a.jpg",60,{"id":100,"name":101,"description":102,"mainImage":103,"category":68,"totalTime":104,"servings":29,"difficulty":21},"537739DC-CA1A-4CF1-98D7-AA1A59C4ED69","Rösti","Rösti is a Swiss classic made from grated potatoes that are pan-fried into a golden, crispy cake. Perfectly tender inside, this dish can be enhanced with a fried egg on top. It's a wonderful way to use leftover boiled potatoes, making it a popular choice for breakfast or brunch.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F537739DC-CA1A-4CF1-98D7-AA1A59C4ED69\u002F6E53FE7A-B7E0-4038-81E2-294BFC1DAA5C.jpg",45,{"id":106,"name":107,"description":108,"mainImage":109,"category":68,"totalTime":104,"servings":29,"difficulty":39},"0D042D5C-E295-476E-A558-3EF5E1854865","Milanesa Napolitana","Milanesa Napolitana is a classic Argentine dish featuring tender, breaded beef cutlets, topped with savory tomato sauce, slices of ham, and melted mozzarella cheese, seasoned with oregano. This delicious meal is typically served alongside crispy fries for a complete experience.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F0D042D5C-E295-476E-A558-3EF5E1854865\u002F1B0BB8ED-046F-46A1-9A8E-DC1B72C48A61.jpg",{"id":111,"name":112,"description":113,"mainImage":114,"category":68,"totalTime":98,"servings":29,"difficulty":39},"E9974A0B-E882-496E-8C39-8B7E263A779A","Shepherd's Pie","Shepherd's Pie is a savory English dish featuring seasoned lamb mince mixed with assorted vegetables, all topped with creamy, golden-baked mashed potatoes. It's a hearty meal perfect for family gatherings.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FE9974A0B-E882-496E-8C39-8B7E263A779A\u002F5BC29B0F-DD5F-45E6-A0FD-2AF02677A166.jpg",{"id":116,"name":117,"description":118,"mainImage":119,"category":68,"totalTime":120,"servings":29,"difficulty":21},"B0C8EB68-3C76-4C26-A047-A1E79FA61413","Baked Salmon with Dill","Oven-baked salmon fillets with butter, garlic, lemon, and fresh dill — juicy and ready in 15 minutes. This quick and healthy dish is perfect for a weeknight dinner.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FB0C8EB68-3C76-4C26-A047-A1E79FA61413\u002F47DB7A1D-C274-4848-9305-1E02AB7AAE0C.jpg",20,{"id":122,"name":123,"description":124,"mainImage":125,"category":68,"totalTime":104,"servings":29,"difficulty":39},"A5387454-3930-4C08-88FE-15BA34A0B501","Moules-frites (Mussels with Fries)","Moules-frites is a classic dish where fresh mussels are steamed in a flavorful white wine broth with shallots, garlic, and herbs, paired with golden crispy fries. This delightful combination makes for a comforting and satisfying meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA5387454-3930-4C08-88FE-15BA34A0B501\u002F8146D9C0-2B80-4426-BD3A-9D6753E2D1A3.jpg",{"id":127,"name":128,"description":129,"mainImage":130,"category":68,"totalTime":98,"servings":29,"difficulty":39},"ADFE466D-DC74-4463-9F1D-00E07423B60E","Moroccan Chicken Tagine with Apricots","This Moroccan Chicken Tagine with Apricots is a delightful dish featuring braised chicken thighs cooked with aromatic spices, sweet dried apricots, and a touch of honey, garnished with toasted almonds and fresh cilantro. It's perfect for serving over fluffy couscous, making for a hearty meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FADFE466D-DC74-4463-9F1D-00E07423B60E\u002F22199FD4-649F-4835-8C17-1A41FD83B106.jpg",44,303,false,"b6d6acb0785551ec392e8eeb73f1a978",[]]