[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-251915F6-30F9-42F0-98AA-6F49200A56C9":3,"related-251915F6-30F9-42F0-98AA-6F49200A56C9":56,"variants-251915F6-30F9-42F0-98AA-6F49200A56C9":103},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":14,"ingredients":15,"ingredientGroups":30,"variantOf":14,"variantNote":14,"prepTime":31,"cookTime":32,"totalTime":33,"servings":34,"difficulty":35,"category":36,"cuisineType":37,"tags":38,"language":43,"mainImage":44,"images":45,"nutrition":46,"creatorName":51,"creatorUsername":52,"creatorIsPublic":53,"createdAt":54,"updatedAt":55},"251915F6-30F9-42F0-98AA-6F49200A56C9","Dulce de Leche","A traditional Argentinian dessert made by simmering milk with sugar and baking powder until thick and caramel-colored, then flavored with vanilla.",[10,11,12,13],"Step 1: Combine ingredients: In a large, heavy-bottomed pot, mix the milk, sugar, and baking powder. Cook over low heat, stirring constantly to prevent burning.","Step 2: Thicken: Continue to cook, stirring frequently, until the mixture becomes thick and caramel-colored, about 1-2 hours.","Step 3: Flavor: Stir in the vanilla extract.","Step 4: Cool: Let the dulce de leche cool, then transfer to a jar. It will thicken further as it cools.",null,[16,20,24,28],{"id":14,"name":17,"quantity":18,"unit":19},"Milk",1,"l",{"id":14,"name":21,"quantity":22,"unit":23},"Sugar",300,"g",{"id":14,"name":25,"quantity":26,"unit":27},"Baking Powder",0.25,"tsp",{"id":14,"name":29,"quantity":18,"unit":27},"Vanilla Extract",[],10,120,130,8,2,"snack_or_sweet","Argentinian",[39,40,41,42,37],"dulce de leche","dessert","caramel","condensed milk","en","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F251915F6-30F9-42F0-98AA-6F49200A56C9\u002F9a553f74-d846-43e0-bc7e-4ec587caf3b7.jpg",[44],{"calories":47,"protein":48,"carbohydrates":49,"fats":50},331.25,8.25,66.25,3.75,"Clarita","clarita2",true,"2026-02-10T18:39:05.485444-03:00","2026-06-10T18:03:54.224914-03:00",{"recipes":57,"page":18,"totalPages":99,"totalHits":100,"hasNext":53,"hasPrev":101,"queryId":102},[58,64,71,76,81,88,92],{"id":59,"name":60,"description":61,"mainImage":62,"category":36,"totalTime":63,"servings":34,"difficulty":18},"17C86A47-B07C-4465-BD76-81F469EDAEA7","Buñuelos de espinaca","Buñuelos infladitos, crocantes por fuera y bien sequitos. Llenos de sabor y con un corazón tierno y bien verde ya que llevan espinaca cruda.\n\n🔗: https:\u002F\u002Fwww.clarin.com\u002Frecetas\u002Fplatos-principales\u002Fbunuelos-de-espinaca-de-estefi-colombo_7_lLFqSjB4On.html?adcmp=&gad_source=1&gad_campaignid=24017715802&gbraid=0AAAAADN1DWiKygbjBgjxJZ3nAPeXWtOy8&gclid=CjwKCAjwvNfSBhBiEiwAyaGMCVH1B7DnJYNsflq7W9m7QQhix7uAJdDgqUjc1Kpbx1hQhpMS7kwrBxoCplEQAvD_BwE","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F17C86A47-B07C-4465-BD76-81F469EDAEA7\u002Ff0cf1fee-0a4e-48c2-b871-9e54cafd8180.jpg",15,{"id":65,"name":66,"description":67,"mainImage":68,"category":36,"totalTime":69,"servings":70,"difficulty":18},"F0C2BB85-62B3-4A4B-8871-CA054A2621D6","Mbejú Fácil","El mbejú es una receta tradicional paraguaya, perfecta para días fríos. Se prepara con almidón de mandioca y queso, logrando una textura crujiente por fuera y suave por dentro. Este paso a paso te guiará para hacer unos deliciosos mbejús en poco tiempo.\n\n🎥: https:\u002F\u002Fvt.tiktok.com\u002FZSCbnomop\u002F","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002FF0C2BB85-62B3-4A4B-8871-CA054A2621D6\u002F58b02a90-dfdb-42b1-a200-0fe574237f4e.jpg",14,20,{"id":72,"name":73,"description":74,"mainImage":14,"category":36,"totalTime":75,"servings":34,"difficulty":18},"FA28C675-4625-467B-87B3-931AA1DF5C8D","Pasta frola de la abuela","",60,{"id":77,"name":78,"description":79,"mainImage":80,"category":36,"totalTime":63,"servings":35,"difficulty":18},"649827D3-896A-41A3-ABB0-6F11E4A37C72","Smashed Avocado Toast - 3 Ways","Enjoy a trio of smashed avocado toast variations that are quick and satisfying: one topped with a fried egg and chili flakes, another with creamy feta and fresh cherry tomatoes, and the last with everything-bagel seasoning and crisp radish slices.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F649827D3-896A-41A3-ABB0-6F11E4A37C72\u002Fbd2a2051-6fc5-408d-ba11-b5c1d42f2238.jpg",{"id":82,"name":83,"description":84,"mainImage":85,"category":36,"totalTime":86,"servings":87,"difficulty":18},"479EC2D5-865D-4D1C-B799-B9E0AB5E267F","Veggie Chips with Hummus","Crispy veggie chips are made from fresh zucchinis, carrots, and beetroot, served alongside a creamy and flavorful homemade hummus that carries the essence of garlic and tahini. This delightful snack is not only healthy but also incredibly satisfying.","https:\u002F\u002Fimages-qa.tastynote.food\u002Frecipes\u002F479EC2D5-865D-4D1C-B799-B9E0AB5E267F\u002F09198abc-aedc-4caa-87b6-29c72429a42d.jpg",45,4,{"id":89,"name":90,"description":74,"mainImage":14,"category":36,"totalTime":91,"servings":34,"difficulty":18},"6089C528-38EA-4C71-B944-02DC5D7ADC07","Rollitos brioch",70,{"id":93,"name":94,"description":95,"mainImage":96,"category":36,"totalTime":97,"servings":98,"difficulty":35},"3DA88B4D-3D6A-4421-B757-93C2228AC69E","Walnut, Date & Honey Cake","A Turkish-inspired walnut, date and honey loaf cake, spiced with cinnamon and finished with a drizzle of honey.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F3DA88B4D-3D6A-4421-B757-93C2228AC69E\u002F6176ed79-25df-465e-b62c-abc5a0595110.jpg",90,12,18,125,false,"5dfa8552f2c5fb803c28193abb2e15b0",[]]