[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe-22F7A9DE-C2DC-4D49-A14B-0D0B9B8197AE":3,"related-22F7A9DE-C2DC-4D49-A14B-0D0B9B8197AE":76,"variants-22F7A9DE-C2DC-4D49-A14B-0D0B9B8197AE":118},{"status":4,"recipe":5},"ok",{"id":6,"name":7,"description":8,"steps":9,"richSteps":20,"ingredients":21,"ingredientGroups":53,"variantOf":20,"variantNote":20,"prepTime":54,"cookTime":55,"totalTime":56,"servings":57,"difficulty":48,"category":58,"cuisineType":20,"tags":59,"language":64,"mainImage":65,"images":66,"nutrition":67,"creatorName":71,"creatorUsername":72,"creatorIsPublic":73,"createdAt":74,"updatedAt":75},"22F7A9DE-C2DC-4D49-A14B-0D0B9B8197AE","Pizza Napolitana","Una auténtica pizza napolitana con masa fina y crujiente, cubierta de tomate fresco, mozzarella y albahaca, horneada hasta dorarse.",[10,11,12,13,14,15,16,17,18,19],"En un recipiente grande, mezcla la harina, la sal y la levadura seca.","Agrega el agua poco a poco mientras amasas la mezcla hasta obtener una masa homogénea.","Deja reposar la masa cubierta con un paño húmedo durante aproximadamente 1 hora, o hasta que doble su tamaño.","Precalienta el horno a 250°C (482°F) mientras la masa reposa.","Una vez que la masa ha levado, divídela en dos partes y estírala hasta obtener una base fina.","Coloca la base de pizza en una bandeja de horno y extiende el tomate triturado sobre ella.","Corta la mozzarella en trozos y distribúyela uniformemente sobre el tomate.","Añade Albahaca fresca y rocía un poco de aceite de oliva, sal y pimienta al gusto.","Hornea la pizza durante 10-15 minutos o hasta que la masa esté dorada y crujiente.","Retira del horno, deja enfriar un par de minutos, corta y sirve.",null,[22,26,30,33,36,39,42,46,50,51],{"id":20,"name":23,"quantity":24,"unit":25},"Harina de trigo",500,"g",{"id":20,"name":27,"quantity":28,"unit":29},"Agua",325,"ml",{"id":20,"name":31,"quantity":32,"unit":25},"Sal",10,{"id":20,"name":34,"quantity":35,"unit":25},"Levadura seca",3,{"id":20,"name":37,"quantity":38,"unit":25},"Tomate triturado",400,{"id":20,"name":40,"quantity":41,"unit":25},"Mozzarella",300,{"id":20,"name":43,"quantity":44,"unit":45},"Albahaca fresca",0,"to_taste",{"id":20,"name":47,"quantity":48,"unit":49},"Aceite de oliva",1,"tbsp",{"id":20,"name":31,"quantity":44,"unit":45},{"id":20,"name":52,"quantity":44,"unit":45},"Pimienta",[],15,30,45,4,"main",[60,61,62,63],"pizza","napolitana","italiana","fácil","es","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F22F7A9DE-C2DC-4D49-A14B-0D0B9B8197AE\u002F8f9839cb-00fc-4f9d-8e82-7f40b1eba7b1.jpg",[65],{"calories":68,"protein":54,"carbohydrates":69,"fats":70},370,50,13,"Clarita","clarita2",true,"2026-06-27T20:01:38.283477033Z","2026-06-27T20:01:40.977874239Z",{"recipes":77,"page":48,"totalPages":115,"totalHits":116,"hasNext":73,"hasPrev":117,"queryId":20},[78,82,87,93,99,105,110],{"id":79,"name":80,"description":81,"mainImage":20,"category":58,"totalTime":69,"servings":57,"difficulty":48},"6112375B-92EA-4F82-ADEF-3F7306F8749E","Arroz primavera","",{"id":83,"name":84,"description":85,"mainImage":86,"category":58,"totalTime":56,"servings":57,"difficulty":48},"537739DC-CA1A-4CF1-98D7-AA1A59C4ED69","Rösti","Rösti is a Swiss classic made from grated potatoes that are pan-fried into a golden, crispy cake. Perfectly tender inside, this dish can be enhanced with a fried egg on top. It's a wonderful way to use leftover boiled potatoes, making it a popular choice for breakfast or brunch.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F537739DC-CA1A-4CF1-98D7-AA1A59C4ED69\u002F6E53FE7A-B7E0-4038-81E2-294BFC1DAA5C.jpg",{"id":88,"name":89,"description":90,"mainImage":91,"category":58,"totalTime":56,"servings":57,"difficulty":92},"0D042D5C-E295-476E-A558-3EF5E1854865","Milanesa Napolitana","Milanesa Napolitana is a classic Argentine dish featuring tender, breaded beef cutlets, topped with savory tomato sauce, slices of ham, and melted mozzarella cheese, seasoned with oregano. This delicious meal is typically served alongside crispy fries for a complete experience.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002F0D042D5C-E295-476E-A558-3EF5E1854865\u002F1B0BB8ED-046F-46A1-9A8E-DC1B72C48A61.jpg",2,{"id":94,"name":95,"description":96,"mainImage":97,"category":58,"totalTime":98,"servings":57,"difficulty":92},"E9974A0B-E882-496E-8C39-8B7E263A779A","Shepherd's Pie","Shepherd's Pie is a savory English dish featuring seasoned lamb mince mixed with assorted vegetables, all topped with creamy, golden-baked mashed potatoes. It's a hearty meal perfect for family gatherings.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FE9974A0B-E882-496E-8C39-8B7E263A779A\u002F5BC29B0F-DD5F-45E6-A0FD-2AF02677A166.jpg",60,{"id":100,"name":101,"description":102,"mainImage":103,"category":58,"totalTime":104,"servings":57,"difficulty":48},"B0C8EB68-3C76-4C26-A047-A1E79FA61413","Baked Salmon with Dill","Oven-baked salmon fillets with butter, garlic, lemon, and fresh dill — juicy and ready in 15 minutes. This quick and healthy dish is perfect for a weeknight dinner.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FB0C8EB68-3C76-4C26-A047-A1E79FA61413\u002F47DB7A1D-C274-4848-9305-1E02AB7AAE0C.jpg",20,{"id":106,"name":107,"description":108,"mainImage":109,"category":58,"totalTime":56,"servings":57,"difficulty":92},"A5387454-3930-4C08-88FE-15BA34A0B501","Moules-frites (Mussels with Fries)","Moules-frites is a classic dish where fresh mussels are steamed in a flavorful white wine broth with shallots, garlic, and herbs, paired with golden crispy fries. This delightful combination makes for a comforting and satisfying meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FA5387454-3930-4C08-88FE-15BA34A0B501\u002F8146D9C0-2B80-4426-BD3A-9D6753E2D1A3.jpg",{"id":111,"name":112,"description":113,"mainImage":114,"category":58,"totalTime":98,"servings":57,"difficulty":92},"ADFE466D-DC74-4463-9F1D-00E07423B60E","Moroccan Chicken Tagine with Apricots","This Moroccan Chicken Tagine with Apricots is a delightful dish featuring braised chicken thighs cooked with aromatic spices, sweet dried apricots, and a touch of honey, garnished with toasted almonds and fresh cilantro. It's perfect for serving over fluffy couscous, making for a hearty meal.","https:\u002F\u002Fimages.tastynote.food\u002Frecipes\u002FADFE466D-DC74-4463-9F1D-00E07423B60E\u002F22199FD4-649F-4835-8C17-1A41FD83B106.jpg",44,303,false,[]]